{"title":"Vermentino","description":"\u003cdiv class=\"container blog-post\"\u003e\r\n\u003cdiv class=\"row blog-post-content justify-content-md-center\"\u003e\r\n\u003cdiv class=\"col-md-10\"\u003e\r\n\r\nVermentino, often associated with \u003ca href=\"https:\/\/argaux.com\/shop\/region\/france\/corsica\/\"\u003eCorsica\u003c\/a\u003e or \u003ca href=\"https:\/\/argaux.com\/sardinia-italy\/\"\u003eSardinia\u003c\/a\u003e in Italy, offers both light white and rosé styles of wine. What most people don’t know is it’s actually a secret ingredient in many Provence \u003ca href=\"https:\/\/argaux.com\/shop\/wine\/rose\/\"\u003eRosé wines\u003c\/a\u003e! Whether oaked or un-oaked, Vermentino wines tend to be big, herbal, and ripe-fruit flavored with genuine interest. Well-deserving of more attention, this varietal is producing table wines of real character.\r\n\r\n\u003c\/div\u003e\r\n\u003c\/div\u003e\r\n\u003c\/div\u003e\r\n\u003cdiv id=\"wc_task_count_div\" class=\"wc_div_position_south wc_div_theme_dark\"\u003e\r\n\u003cdiv id=\"wc_inner_div\"\u003e\n\u003cspan class=\"wc_row_label\"\u003eWords\u003c\/span\u003e\u003cspan id=\"wc_word_count\" class=\"wc_row_value\"\u003e\u003c\/span\u003e\u003cspan class=\"wc_row_label\"\u003eCharacters\u003c\/span\u003e\u003cspan id=\"wc_char_count\" class=\"wc_row_value\"\u003e\u003c\/span\u003e\u003cspan class=\"wc_row_label\"\u003eReading time\u003c\/span\u003e\u003cspan id=\"wc_reading_time\" class=\"wc_row_value\"\u003e\u003c\/span\u003e\n\u003c\/div\u003e\r\n\u003c\/div\u003e","products":[],"url":"https:\/\/argaux.com\/collections\/vermentino-1.oembed","provider":"argaux-wine","version":"1.0","type":"link"}