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  • 2018 Bethel Heights Estate Chardonnay (half-bottle)

    Established in 1977 in the Eola Hills northwest of Salem, Bethel Heights has been owned and operated by the same family since the beginning.

    Certified organic farming practices, LIVE certified, unfined, and only 210 cases produced.

    $25.00
  • 2020 Les Athlètes du Vin Touraine Sauvignon Blanc

    You really can’t go wrong with this wine. It’s a no-brainer for Sauvignon Blanc lovers. The bright citrus fruits have length without any bitter finish. Think of it as Sancerres more affordable little sister.

    Organic farming practices, hand-harvested, native yeast fermentation, unfined/unfiltered, vegan-friendly, and only 3,500 cases produced.

    $25.00
  • 2019 Vincent Girardin Corton Charlemagne Grand Cru

    If you’re a Burgundy-lover you better be snatching up all the 2019 you can. It is said to be one of the best vintages of all time, a “perfect storm” of perfection. On top of that, 2020 had major crop loss so we are seeing shortages across the board. Only 4 bottles available! Get it while you can.

    Organic farming practices, hand-harvested, and native yeast fermentation.

    $275.00
  • New Arrival

    2020 Domaine Guillaume Pin Savoie Apremont

    I’d like to declare Savoie the official wine of summer and this wine drinks like premier cru white burgundy for the price of Sancerre. Sign. Me. Up.

    Organic farming practices and only 150 cases produced.

    $26.00
  • New Arrival

    2020 Domaine Eleni & Edouard Vocoret ‘Le Bas De Chapelot’ Chablis

    This wine is made by an up and coming husband and wife team, Eleni & Edouard Vocoret. Eleni was the assistant winemaker to Chablis legend, Vincent Dauvissat and they focus on making single-site, terroir-driven Chablis like the ‘Bas de Chapelot.’ It comes from a vineyard just below 1er Cru ‘Montée de Tonnerre’ and it is the perfect example of their house style: precise, gripping, mineral-driven, & elegant.

    Biodynamic/organic farming practices, hand-harvested, and native yeast fermentation.

    $55.00
  • 2020 Bodegas Itsasmendi Txakolina

    This is an easy, fresh ocean wine that is made from native grapes grown with a bird’s-eye view of the Bay of Biscay. You can almost taste the ocean spray in the light spritz or effervescence that brings the wine to life.

    Sustainable + ECO Certified (a more rigorous implementation of organic) farming practices and woman-winemaker.

    $24.00
  • White
    Team Argaux Favorite

    New Arrival

    2020 Norris Ribbon Ridge Dry Riesling

    “This 2020 Dry Riesling from Norris Vineyards is something I am truly excited to share with you. I met the Mckinley family about two years ago now, and have been looking forward to the release of this wine ever since. This wine has everything I am looking for; namely that green apple crunch that I typically can’t find in domestic versions of this grape. The care and precision that went into this wine is unparalleled.” – Lexi Jones, Director of Imports

    Organic farming practices and only 213 cases produced.

    $35.00
  • New Arrival

    2020 Caruso y Minini Catarratto Sicilia Naturalmente Bianco

    Catarratto is a grape variety from the island of Sicily, off the southern coast of Italy, and is mostly used in the production of light, easy-drinking white wines. With spring here and summer on its way, I needed to find a new, no-brainer white to stock my fridge with. This salty, Mediterranean white fits the bill on all fronts.

    Organic and biodynamic farming practices, native yeast fermentation, unfined & unfiltered, vegan-friendly, woman-winemaker!

    $22.00
  • 2019 Philippe Colin Chassagne-Montrachet ‘Les Chenevottes’ Premier Cru

    A stone’s throw from grand cru Le Montrachet, Les Chenevottes shares similar exposure and soil types with the former. Les Chenevottes is also one of the most complex of the area’s premiers crus—this wine will drink well now yet continue to shine over the next 20 years.

    $135.00
  • White
    Team Argaux Favorite

    New Arrival

    2020 Bodega Chacra Patagonia Chardonnay

    Done in collaboration with Jean-Marc Roulot of Domaine Roulot in Meursault, this cult favorite comes from a single vineyard of 40 year old Chardonnay vines in the Rio Negro Valley of northern Patagonia. Only 12 bottles of this gem available so get it while you can!

    Organic and biodynamic farming practices, hand-harvested, native yeast fermentation, unfined & unfiltered.

    $115.00
  • 2020 Dönnhoff Estate Dry Riesling

    If you like Sauvignon Blanc, give this a try! This is an incredible bottle of wine from a legendary German producer. This Riesling is DRY, fresh, and noted with hints of white pepper on the finish that can be attributed to the volcanic soils of the hilly vineyards that line the river Nahe.

    This is our ‘gaux-to pick for a movie and take-out kind of night. Pickup some sushi or Thai food and have yourself a night.

    $27.00
  • 2020 Von Winning Paradiesgarten Riesling Trocken

    Von Winning is creating some of the best dry Rieslings coming out of Germany today. This bottle in particular opens up with an aromatic bouquet and leads to a dry, refreshing, and citrus-driven palate with a smooth mouthfeel and long finish. Produced using organic farming practices, native yeasts, and bottled unfined. 

    Like your Rieslings dry? Look for the word Trocken on German bottlings, which means dry in German.

    $39.00
  • 2020 Cherrier Frères Sancerre Blanc ‘Les Renarderies’ (half-bottle)

    It’s Sancerre – need we say more? Sancerre is the king of all Sauvignon Blanc and delivers a remarkably crisp and refreshing glass that never disappoints. This wine is expressive, bright, and reflects the flinty, clay-limestone soils from which it hails.

    Sauvignon Blanc accounts for over 80% of Sancerre’s production. This bottle is produced from organically-farmed fruit and native yeasts.

    $18.00
  • 2018 Flaneur ‘La Belle Promenade’ Chardonnay MAGNUM

    Forget the stereotypes you may have heard – this is not your typical Chardonnay. It’s lean, mean, and completely jumps out of the glass. Medium bodied and refreshing, the wine’s 12 months of aging in oak barrels (24% new) adds the perfect amount of body weight to this well-balanced bottle.

    Organic, unfined, and unfiltered. Only 600 cases produced. Magnums = double the size, which means double the fun, no?

    $150.00
  • White
    Team Argaux Favorite

    2019 Domaine Rougeot ‘Clos des 6 Ouvrées’ Bourgogne Blanc

    When we say this wine overdelivers for the price, we mean it – think of it like baby Meursault, but a whole lot more wallet-friendly.

    Organic and biodynamic farming practices, hand-harvested, native yeast fermentation, unfined, unfiltered, and vegan-friendly!

    $38.00
  • 2020 Domaine de Oliveira Lecestre Chablis ‘Fourchaume’ Premier Cru

    ‘Fourchaume’ is one of the most well-known Chablis premier cru vineyards. It produces wines that are distinguished, rich, and consistently high-quality. This wine has a creamy texture and a balanced, mineral undertone.

    Sustainable farming practices and only 2,000 cases produced annually.

    $45.00
  • White
    Team Argaux Favorite

    2019 Hirsch ‘Hirschvergnugen’ Gruner Veltliner

    This aromatic and deliciously thirst-quenching wine quite literally smells like a spring day. This is Margaux’s go-to with sushi. It also pairs well with Thai food and anything with a little spice.

    Certified biodynamic and organic farming practices, hand-harvested and native yeast fermentation.

    $23.00
  • White
    Team Argaux Favorite

    2020 Von Winning Sauvignon Blanc II

    Sauvignon Blanc from Germany? You bet. Produced in Germany’s Pfalz region, this hidden gem is perfect for the SB lover looking for something new and unique.

    Organic farming practices, native yeast fermentation, unfined/unfiltered and vegan-friendly!

    $24.00
  • 2019 Vignerons Ardéchois ‘Les Classiques’ Chardonnay

    This wine easy-drinking Chardonnay is light on its feet, approachable, and promises to please a variety of white wine drinkers – think of it as the Goldilocks of Chardonnay. Produced from sustainably-farmed fruit. 

    We dub this wine one of our party picks, as its crowd-pleasing palate renders it perfect for keeping on hand at all times.

    $20.00
  • 2020 Weingut Griesbauerhof Alto Adige Pinot Grigio

    Bored of Pinot Grigio? This wine promises to change your mind. Medium bodied, saline tinged, and loaded with texture, we promise that this ain’t your average bottle of PG. Made from organically-farmed fruit and native yeasts. Only 150 cases produced.

    Alto Adige is an alpine winemaking region in northern Italy that makes stimulating Pinot Grigio worthy of any white wine lover’s attention. 

    $28.00
  • 2020 Cherrier Frères Sancerre Blanc ‘Les Renarderies’

    It’s Sancerre – need we say more? Sancerre is the king of all Sauvignon Blanc and delivers a remarkably crisp and refreshing glass that never disappoints. This wine is expressive, bright, and reflects the flinty, clay-limestone soils from which it hails.

    Organic farming practices, and native yeast fermentation.

    $28.00
  • 2019 Francois Mikulski Meursault ‘Les Poruzots’ Premier Cru

    Mikulski’s 50-year-old vines produce an elegant, fine, and dynamic Chardonnay that is more delicate than the other premiers crus. The palate boasts ample amounts of expressive acidity, which leads to an energetic and intense finish. Produced using organic farming practices. Only 200 cases made.

    Meursault’s Les Poruzots vineyard is sometimes spelled as Les Porusots – not to worry, it’s the same thing!

    $173.00
  • 2019 Pierre-Yves Colin Morey Saint-Aubin ‘Hommage A Marguerite’ 1er Cru

    This wine is a blend of Chardonnay from 30-year-old vines from three premier crus in Saint-Aubin: ‘Les Perrieres,’ ‘Les Combes,’ and ‘Les Creots.’ The wine ferments and ages for 3 months in stainless steel and 14 months in French oak barrels (25% new). Produced using sustainable farming practices, indigenous yeasts, and bottled unfined / unfiltered.

    Although no grand crus exist in the region, Saint-Aubin is home to a whopping 30 premier crus!

    $80.00
  • 2020 Les Athlètes du Vin Chenin Blanc

    Just like the label shows, this wine makes you want to hopscotch through a hot summer day. Produced entirely from Chenin Blanc, this mouthwatering wine is well-balanced, has great minerality, refreshing acidity, and a long-lasting finish.

    Organic farming practices, native yeast fermentation, minimal sulfur addition, and only 2,500 cases produced.

    $25.00

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Storm Wines

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Flâneur Wines

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Piro Wine Company

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