A flavorful finishing oil—made and bottled in-house at the famous Gjusta Bakery in Venice. The extra virgin olive oil is marinated with chili, garlic, and herbs from the market.
Perfect for dipping bread in, garnishing a soup, or finishing a tray of roasted veggies. Add a drizzle to anything asking for a touch more flavor!
Sure to delight the aficionado, this crystal decanter makes an impressive presentation of favorite vintages. Starting with a bubble of molten glass, an accomplished glassblower creates a long tube, then manipulates it to give the decanter its organic shape. Crafted entirely by hand at Riedel’s family-owned glassworks in Austria, each one is a unique work of art.
Freeform shape provides generous surface area for aeration.
Narrow mouth ensures drip-free pouring.
Made in Austria.
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