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Article: Cabernet Franc

Grape Variety

Cabernet Franc

The parent grape of both Merlot and Cabernet Sauvignon. Cabernet Franc wines tend to be more herbaceous and lower in tannin than its offspring. Leaving an approachable red wine with distinctive aromas including raspberries, violets, and pencil shavings that makes for any evening delight. Cabernet Franc is producing exceptional wines from the Loire Valley in France including areas of Chinon, Bourgueil, and Anjou. It also planted widely throughout Italy and California.

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Pinot Gris / Pinot Grigio

Pinot Gris, or Pinot Grigio in Italy, is a mutation of the Pinot Noir grape. Low in aromatics, Pinot Gris can range in a variety of styles from dry to sweet. In Alsace, France a Pinot Gris may be r...

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Grape Variety

Grenache / Garnacha

Known as Grenache, or Garnacha (in Spain), this hot-climate grape vine can produce high-intensity, high-alcohol, flavorful medium-bodied red wines. Thinner skinned and low in tannin, Grenache is st...

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