This rosé is the perfect transition wine to take you from l’apéro on the patio to apéro dînatoire. With slightly richer flavors than the Fleurie Cuvee, this is the perfect way to kick off your casual summer dinner party.
A classic blend of Grenache, Syrah, & Cinsault, this Provence rosé is dry and aromatic with hints of rose water, geranium, strawberry, and red raspberry. It has minerality and precision that follows through to a very long finish.
Organic and sustainable farming practices, woman-winemaker, only 8,000 cases produced.
Enjoy with ahi poke, grilled peach or watermelon salad, or these Grilled Zucchini Rolls with Ricotta & Herbs.