This is a team favorite and fall staple!
Hints of wild strawberry, wild cherry, red plum, tart cranberry, holly, violet, pine needle, Chinese five-spice, clove, and cinnamon bark. I could go on and on. It has soft tannins, medium acid, and a very smooth finish. This is the definition of palatable, enjoy with a slight chill on it!
If you cook Italian food often, you’ll want to make sure you have some of this around. Enjoy with any kind of pizza, pasta, or tomato-based dishes like this recipe for Tomatoes with Fig and Prosciutto.