Alsace Pinot Noir has elegance, complexity, and an undeniable allure. Whether you’re a seasoned aficionado or a curious newcomer, there’s always something exciting about these wines. Hand-harvested and carefully vinified using traditional Burgundian techniques, this wine captures the essence of the region’s terroir. Suggestion: Decant for 1 hour before enjoying
Certified organic & biodynamic farming practices, hand-harvested, native yeast fermentation and less than 150 cases produced.
Extremely limited availability! Emidio Pepe has a cult following for his non-conventional winemaking techniques that have made the estate and their wines legendary. Better yet – we’ve aged the wine for you. Experts say this wine will peak from 2018-2030, aka now!
Organic farming practices, hand-harvested, native yeast fermentation, no fining/filtering, and no added sulfites.
This medium-bodied Pinot from prolific old school Napa winery, Hendry, is bright with fruit, has crisp acidity and velvety tannins. Try with mushroom and goat cheese tartlets, mushroom risotto, duck, or a cheese board with Brie and charcuterie.
Sustainable farming practices and family-owned winery.
This Sauvy B is incredibly refreshing. It has bright citrus fruit and florals, but finishes off with a touch of salty ocean sea breeze that reminds you it’s from the Western Cape.
Sustainable farming practices, minimal intervention winemaking, and only 112 cases produced.
$20.00
Shopping Cart
0
Save & Share Cart
Your Shopping Cart will be saved and you'll be given a link. You, or anyone with the link, can use it to retrieve your Cart at any time.
Back
Save & Share Cart
Your Shopping Cart will be saved with Product pictures and information, and Cart Totals. Then send it to yourself, or a friend, with a link to retrieve it at any time.