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$38.00The 2024 Bodegas Albamar Rías Baixas Albariño is the flagship white from winemaker Xurxo Alba, crafted from 100% Albariño grapes sourced from various parcels in the Salnés Valley, primarily grown on granitic and sandy soils. This vintage is defined by its exceptional balance and precise, “laser-like” acidity with intense maritime character.
The wine is absolutely electric on the palate with a slightly creamy texture from five to six months spent on the fine lees. It features a dry, chalky finish with a distinct salty sensation. Our mouths are watering already…
Hand-harvested, indigenous yeasts and fermented primarily in stainless steel, malolactic conversion is blocked, approximately 30–40% aged in neutral oak foudre.
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$40.00This Garnacha from Navarra strikes that perfect balance – vibrant, pure, and easy to enjoy. Approachable yet quietly compelling, it’s a go-to when you want to bring something a bit more interesting to the table without taking a risk. Equally at home with a simple roast chicken, grilled vegetables, or a spread of tapas. Decanting is optional, but recommended.
Organic farming practices, hand-harvested 30-year old-vines, aged for 12 months in barrel and another year in bottle before release Only 1,230 cases produced.
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$38.00This is a contemplative and textural white from Raúl Pérez with a distinctly Burgundian feel – layered, mineral, and quietly powerful. This is one of those rare whites that can handle butter, cream, and richer textures. If you’d pair it with white Burgundy, you can pair it with this.
Organic farming practices, 20-50 year-old vines, native yeast fermentation and aged for about a year in neutral oak. Unfined and unfiltered.
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$22.00Drinks like Prosecco – bright, bubbly, and refreshing – just without the alcohol. Crafted in Italy with an emphasis on balance and finesse, this bottle is made for those who appreciate Italian elegance and craftsmanship while choosing not to drink. It’s all about conviviality, inclusivity, and making every gathering feel celebratory.
Enjoy it chilled on its own, mixed with a zero-proof bitter aperitif for a vibrant N/A spritz, or used as the sparkling base for an elevated mocktail.
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$28.00The 2022 Forge Cellars Dry Riesling ‘Classique’ harmonizes fruit from sixteen distinct vineyard sites to capture the character and complexity of southeast Seneca Lake. Bone-dry and vibrant, it offers bright acidity, stony minerality, and an elegant reflection of the vintage and region. Crafted to express a true “sense of place,” this wine celebrates balance, precision, and the unique terroir of the Finger Lakes.
Sustainable farming practices, hand-harvested grapes, native yeast fermentation in stainless steel tanks.
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$16.00Cahors is the sneakily sophisticated but humbler country cousin of Bordeaux. It’s the ancestral home of Malbec and it captures everything that makes this estate beloved by sommeliers, importers, and everyday drinkers alike: depth without heaviness, structure without austerity, and earthy charm wrapped in juicy fruit. This is one of our favorite party picks.
Organic farming practices and aged for a year in French oak barrels.
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Storm Wines
Ernst Storm
Flâneur Wines
Grant Coulter
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Marc Piro