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2023 Weingut Bründlmayer Zweigelt Rosé
$26.00“Don’t overlook Austrian rosé” says renowned wine expert and Master of Wine (MW) Elizabeth Gabay. We couldn’t agree more. Willi Bründlmayer is regarded as a pioneer in the Austrian wine industry and this rosé has long been a wine the estate does exceedingly well. Enjoy with a watermelon salad or smoked salmon crostinis.
Certified organic by LACON, hand-harvested, native yeast fermentation, solar-powered and gravity-fed winery.
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2023 Kruger-Rumpf Estate Pinot Noir Rosé Trocken
$25.00This family-owned winery located along the Nahe river focuses on estate-only wines because according to Stefan, a wine is made in the vineyard. He carefully monitors his vines, with as little intervention as possible, in order to preserve the individual character of soil. Amen to that!
This refreshing rosé shines alongside tapas, seafood paella or this Onion & Herbed Goat Cheese Galette.
Organic farming practices, hand-harvested, native yeast fermentation and less than 2,000 cases produced annually.
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2023 Akarregi Txiki Getariako Txakolina Rosado
$25.00This spritzy rosado comes from grapes that were hand-harvested off a sloped perched that falls directly into the Atlantic. This Basque coastal town of Getaria is famous for its tapas and effervescent rosados that quench your thirst after a quick ocean dip.
Enjoy alongside seafood tapas, grilled prawns, sushi, or fresh salads!
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2022 Chateau Barbebelle Aix-en-Provence ‘Cuvée Madeleine’ Rosé
$25.00With slightly richer flavors than the Fleurie Cuvée, this is the perfect wine to kick off your dinner party. This rosé is the perfect transition to take you from l’apéro on the patio to apéro dînatoire.
Organic and sustainable farming practices, woman-winemaker, and only 8,000 cases produced annually.
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Meet the maker
Storm Wines
Ernst Storm
Flâneur Wines
Grant Coulter
Piro Wine Company
Marc Piro