2019 Maison Roche de Bellene Puligny-Montrachet ‘Les Pucelles’ Premier Cru
$285.00
Out of stock
Burgundy is in his blood. Pierre grew up in the vines and helping his father in the cellar learning the meticulous craft of making world-class Chardonnay. This wine is made from 35+ year old Meursault vines with 20% coming from Volnay. It’s precise, it’s complex and it’s just down-right delicious.
Organic farming practices, hand-harvested and native yeast fermentation.
Notes of fresh lemon, ripe pear and fresh flowers, rounded out with hints of apricot, cream and baking spice. Full bodied with crisp acidity and found finish.
Try serving the wine with seared salmon with crispy skin, a whole smoker roasted chicken or pumpkin ravioli.
Libera Terra is a non-profit organization that has taken on the restoration of land in Italy that was previously controlled by the mafia. Centopassi is a collection of vineyards on Sicily that they confiscated from the mafia and gave back to the local farmers. The result are wines that are distinctively Sicilian – bright, refreshing, salty & volcanic – la dolce vita in a glass.
Certified organic farming practices, hand-harvested, and less than 3,000 cases produced annually.
Beloved for its texture, acidity, and chalky minerality, it’s no surprise that wines from Chablis have long been loved by consumers and industry professionals alike. Refreshing and bright, this staple bottle from Lecestre promises to pair beautifully with your favorite cheeses, as well as fresh seafood, raw bar favorites, and more.
Sustainable farming practices (Lutte Raisonnée), native yeast fermentation, and fermented in stainless steel tanks to reflect the perfect typicity of Chablis.