This Grand Cru Champagne is very complex, deep, and strikes the perfect balance between ripe fruit and toasty, buttered brioche flavors. It is autolytic and well developed with a long, mineral-driven finish.
Organic and biodynamic farming practices, native yeast fermentation, unfined/unfiltered, vegan-friendly, and less than 2,000 cases made.
Notes of fresh lemon, ripe pear and fresh flowers, rounded out with hints of apricot, cream and baking spice. Full bodied with crisp acidity and found finish.
Try serving the wine with seared salmon with crispy skin, a whole smoker roasted chicken or pumpkin ravioli.
Ready to level up your cocktail game? The Volume Primo Vermouth was made specially for the legendary Archivio bar in Verona and is the main ingredient in their Negroni, which is rumored to be the best Negroni in the world. From Spritz to Negroni this kit covers the basics and gives you the tools to test out some new recipes with whatever your liquor of choice is.
Box Includes: 1 bottle of NV Volume Primo Vermouth, 1 bottle of NV Sorelle Extra Dry Prosecco, 1 bottle of Found Bubbly Water, Dehydrated Orange Slices and Cara Devine’s “Strong, Sweet and Bitter” Cocktail Recipe Book.
This is our staple Pinot Noir. It’s a wonderful example of cool climate Pinot Noir from the central coast. It’s light and bright with a purity of fruit that makes it go down way too easy. Pair this with white meat, grilled fish, pizza, and so on. The balanced profile of this wine makes it extremely versatile.
Sustainable farming practices and only 150 cases produced.
$34.00
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