12oz Frosted ARGAUX Plastic Cups
$2.00
Out of stock
This is the quintessential Provence rosé. It’s perfect for sipping on any time of the day, with or without food, and embodies the endless summer we all are looking for in a glass of rosé.
Organic and sustainable farming practices, woman-winemaker, and only 8,000 cases produced.
This is our staple Pinot Noir. It’s a wonderful example of cool climate Pinot Noir from the central coast. It’s light and bright with a purity of fruit that makes it go down way too easy. Pair this with white meat, grilled fish, pizza, and so on. The balanced profile of this wine makes it extremely versatile.
Sustainable farming practices and only 150 cases produced.
Looking for high-quality, affordable Champagne? Look no further. This wine comes from 20+ year old vines and follows traditional Champagne methods of vinification.
Sustainable farming practices, no herbicides or pesticides used, hand-harvested, and native yeast fermenation. Aged for 21 months on the lees.
This Tempranillo-dominant wine is made with a touch of Garnacha, Graciano, Mazuelo, Viura, and Malvasía Riojana. It’s produced from 50+ year old bush vines and is aged for 12 months in neutral barrel. This is a very elegant example of a high quality Rioja! Sustainable farming practices and only 21,200 bottles produced.
Winemaker Diego Magaña has been quoted saying that “this is probably my favorite of all the vintages I’ve made in Rioja so far.” We’d jump on it!