2018 Chateau Lynch-Bages Pauillac
$248.33
Out of stock
This Pinot Noir/Gamay blend is a no brainer for lovers of easy-drinking reds. Both grapes are co-fermented to achieve ideal texture and balance within the wine. This wine is perfect with grilled fish and also goes well with curry dishes or anything with a little spice to it. Serve slightly chilled!
Biodynamic/organic farming practices, hand-harvested, native yeast fermentation, unfined/unfiltered, no added sulfites, minimal intervention winemaking.
This medium-bodied Pinot from prolific old school Napa winery, Hendry, is bright with fruit, has crisp acidity and velvety tannins. Try with mushroom and goat cheese tartlets, mushroom risotto, duck, or a cheese board with Brie and charcuterie.
Sustainable farming practices and family-owned winery.
2020 was a great year for Burgundy in terms of quality, but not quantity. Yields were low and stock is hard to come by. Get it while to can, especially since the following vintage, 2021, was a catastrophe.
Organic and biodynamic farming practices, hand-harvested, native yeast fermentation, unfined/unfiltered.
This is alpine Nebbiolo like you’ve never had before — finessed, smooth, the more delicate side of the grape made famous for its power in Barolo. This bottling is from the 5th generation Ar.Pe.Pe estate in northern Italy’s Valtellina, Lombardy (on the border with Switzerland).
Sustainable farming practices and 4,000 cases produced annually.