2020 Torbreck Woodcutter’s Barossa Valley Shiraz
Forget what you thought you heard about Shiraz. If you love full-bodied reds laden with ripe fruit flavors and hints of leather, earth, and tobacco, then this wine is definitely worth a go – and the budget-friendly price makes it all the sweeter.
Hand-harvested and unfined/unfiltered.
- Tasting Notes juicy blueberry, blackberry jam, spiced plum, chai, sage, cardamom, licorice, vanilla
- Variety Syrah
- Region Australia, Barossa Valley
- Volume 750ml
- Alcohol Volume 15%
- Table Talk Syrah, Shiraz? Same thing. While the latter is what the grape goes by in Australia, the former is its name basically everywhere else.
Pete Kight, owner of Torbreck, has long felt a strong commitment to Australia’s Barossa region, as well as its potential for top-quality wines. As of 2008, Kight’s dream finally came to life. For the past 13 years, Torbreck has crafted high-quality wines from estate-grown fruit, focused mostly on the three main varieties of France’s Rhône Valley: Shiraz (Syrah), Grenach, and Mourvèdre.
Torbreck’s wines are crafted with mineral intervention and are built to last for years in the cellar. As their website clearly states, provenance is everything to the estate. Wines from Torbreck are concentrated, fruit forward, and laden with flavor. While beautiful in their youth, these rich and powerful wines are built to withstand the test of time – though we wouldn’t blame you for snagging a few and cracking into one or two now for good measure.
Related Items
-
2022 Piaggia Sangiovese ‘Pietranera’ Toscana
This wine is so smooth and an absolute pleasure to drink. It is an unparalleled value for the level of quality and our new gaux-to weeknight Italian sipper.
Organic farming practices, native yeast fermentation, woman-winemaker and only 1700 cases produced annually.
-
Best Seller
2020 Gouchas Luján de Cuyo Carbonic Malbec
This Beaujolais-inspired Malbec is exciting and oh so fresh. Fair warning, this could be your new favorite chillable red – seriously, we would drink a lot more Malbec if they all tasted like this.
Organic farming practices, hand-harvested, native yeast fermentation, natural winemaking, unfined/unfiltered, vegan-friendly, and only 1,250 cases produced.
-
2020 Paolo Conterno Nebbiolo ‘A Mont’ (half-bottle)
This wine comes from 20-year-old vines grown in the historical enclave of the Ginestra Grand Cru. It has an elegant, but robust body making it the perfect pairing with red meats and game. Aged for 3 years in French oak barrels.
Sustainable farming practices, hand-harvested, and only 1,666 cases produced.
-
2019 Domaine Gallety ‘Côtes du Vivarais’ Rouge
This Southern Rhone stunner comes from Saint-Montan, halfway between Cornas and Châteauneuf-du-Pape. The wine is smoothe and velvety with just enough weight to warm you up on a cold night.
Family-owned, organic farming practices and native yeast fermentation.