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2020 Paolo Conterno Nebbiolo ‘A Mont’ (half-bottle)
$25.00This wine comes from 20-year-old vines grown in the historical enclave of the Ginestra Grand Cru. It has an elegant, but robust body making it the perfect pairing with red meats and game. Aged for 3 years in French oak barrels.
Sustainable farming practices, hand-harvested, and only 1,666 cases produced.
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2020 Les Athlètes du Vin Chinon Cabernet Franc
$27.00This is a crisp, bright bistro wine and textbook Cabernet Franc. The price might say “entry-level” but the concentration and complexity suggests otherwise. Serve with a slight chill on it and enjoy with anything off the BBQ.
Organic farming practices, hand-harvested, native yeast fermentation, minimal sulfur addition, and only 1,000 cases produced.
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Best Seller
2021 Domaine Guillaume Pin Savoie Apremont
$28.00This wine drinks like premier cru white burgundy for the price of Sancerre. Sign. Me. Up.
Organic farming practices and only 150 cases produced.
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2021 Herd & Hart Western Cape Sauvignon Blanc
$20.00This Sauvy B is incredibly refreshing. It has bright citrus fruit and florals, but finishes off with a touch of salty ocean sea breeze that reminds you it’s from the Western Cape.
Sustainable farming practices, minimal intervention winemaking, and only 112 cases produced.
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2019 Domaine Alain Burguet Gevrey-Chambertin ‘Les Champeaux’ Premier Cru
$185.00This wine is for a Pinot Noir oenophile.
The ‘Les Champeaux’ premier cru vineyard was planted in 1987 on the northern edge of Gevrey-Chambertin. It’s located high up on the slope with south-east facing exposure which allows for slow and steady ripening. The result is a wine with great purity, structure and incredibly silky tannins.
Biodynamic farming practices, hand-harvested, native yeast fermentation, unfined/unfiltered, vegan-friendly, and only 75 cases produced.
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Taste of Italy Food & Wine Gift Box
$100.00 – $125.00We’ve created the ultimate Italian dinner party starter kit for those who appreciate quality ingredients and a home cooked meal.
This gift box includes…
– Your choice of 1 or 2 bottles of our favorite Italian wines
– Organic Tuscan Olive Oil
– Ciao Pappy Marinara Sauce
– Semolina Artisanal Organic PastaA Great Gift For: birthdays, housewarmings/hostess, and thank you’s of all kind
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2021 Cherrier Frères Sancerre Blanc ‘Les Renarderies’ (half-bottle)
$22.00It’s Sancerre – need we say more? Sancerre is the king of all Sauvignon Blanc. It’s consistent, classic and never disappoints. Cherrier Frères Sancerre delivers exactly what you want: a lively, zesty, crisp and delicious white wine.
Organic farming practices and native yeast fermentation in stainless steel tanks.
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2018 Flâneur ‘La Belle Promenade’ Chardonnay MAGNUM
$150.00Magnums = double the size, double the fun.
This Chardonnay is lean, mean, and completely jumps out of the glass. Medium bodied and refreshing, the wine’s 12 months of aging in oak barrels (24% new) adds the perfect amount of body weight to this well-balanced bottle.
Organic farming practices, native yeast fermentation, unfined/unfiltered and only 600 cases produced.
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Team Argaux Favorite
2022 Hirsch ‘Hirschvergnugen’ Gruner Veltliner
$31.00Whether new to Gruner Veltliner or a longtime fan of the grape, this exquisite expression from Hirsch promises to please. Hailing from Austria’s famed Kamptal region, fruit for this wine is grown in calcareous and loamy soils, which is responsible for the structured, mineral-driven backbone of the wine (AKA, what we love about it so much!) This our go-to with sushi. It also pairs well with Thai food or anything with a little spice.
Organic and biodynamically-farmed vineyards, family-owned estate, slow fermented with native yeasts, and vinified entirely in steel.
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2019 Podere Salicutti Brunello di Montalcino
$110.00For Brunello lovers and collectors, this is the vintage to buy. 2019 was an incredible vintage that is being compared to 2016, 2015, 2010 and 2006. This exceptional vintage from our favorite cult-producer comes from 3 estate vineyards: Sorgente, Piaggione and Teatro. The wine is aged for 40 months in barrel + 12 months in bottles.
Biodynamic farming practices, hand-harvested, native yeast fermentation, no fining or filtering and only 625 cases produced.
We only received a 6-bottle allocation! To say these wines are sought-after is an understatement. Snag while you can.
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2018 Domaine Alain Burguet Chambertin ‘Clos de Bèze’ Grand Cru
$600.00If you know, you know. ‘Clos de Bèze’ is the most prestigious and sought-after Grand Crus in Gevrey-Chambertin. For collectors, this wine is a great investment. It will only continue to appreciate in value as it ages over the next 10-20 years.
Practicing organic viticulture, hand-harvested, native yeast fermentation, unfined/unfiltered and only 100 cases produced.
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2019 Domaine Alain Burguet Gevrey-Chambertin ‘Lavaux Saint Jacques’ Premier Cru
$225.00This rustic Pinot Noir hails from a premier cru climat just west of Gevrey-Chambertin. The palate is medium-bodied with rich and concentrated flavors, nice acidity, and integrated tannins. Aged for 19 months in barrel (50% new oak).
Like all of Burguet’s wines, this bottle is produced from organic (converting to biodynamic) fruit, native yeasts, and is bottled unfined / unfiltered. Only 50 cases produced.
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Best Seller
2020 Gouchas Luján de Cuyo Carbonic Malbec
$22.00This Beaujolais-inspired Malbec is exciting and oh so fresh. Fair warning, this could be your new favorite chillable red – seriously, we would drink a lot more Malbec if they all tasted like this.
Organic farming practices, hand-harvested, native yeast fermentation, natural winemaking, unfined/unfiltered, vegan-friendly, and only 1,250 cases produced.
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NV Sorelle Bronca Extra Dry Prosecco
$26.00This delicious bottle of bubbles is produced by the Bronca sisters in the Valdobbiadene zone of Prosecco. The wine is refreshing, light and mineral-driven – the perfect staple bottle of bubbles for the house (plus it’s great in a spritz)!
Organic farming practices, woman-owned and operated.
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2021 Piro Points West Santa Maria Valley Pinot Noir
$34.00This is our staple Pinot Noir. It’s a wonderful example of cool climate Pinot Noir from the central coast. It’s light and bright with a purity of fruit that makes it go down way too easy. Pair this with white meat, grilled fish, pizza, and so on. The balanced profile of this wine makes it extremely versatile.
Sustainable farming practices and only 150 cases produced.
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2020 No Name Santa Barbara County Chardonnay
$30.00This Chardonnay is a total CA babe. It’s vibrant and fresh with a silky palate and touch of sea salt on the finish. In short, it’s an all-around crowd pleaser.
Organic farming practices and only 90 cases produced.
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2021 Anza Diego Magaña Rioja
$38.00This Tempranillo-dominant wine is made with a touch of Garnacha, Graciano, Mazuelo, Viura, and Malvasía Riojana. It’s produced from 50+ year old bush vines and is aged for 12 months in neutral barrel. This is a very elegant example of a high quality Rioja! Sustainable farming practices and only 21,200 bottles produced.
Winemaker Diego Magaña has been quoted saying that “this is probably my favorite of all the vintages I’ve made in Rioja so far.” We’d jump on it!
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2002 Emidio Pepe Montepulciano d’Abruzzo
$300.00Extremely limited availability! Emidio Pepe has a cult following for his non-conventional winemaking techniques that have made the estate and their wines legendary. Better yet – we’ve aged the wine for you. Experts say this wine will peak from 2018-2030, aka now!
Organic farming practices, hand-harvested, native yeast fermentation, no fining/filtering, and no added sulfites.
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2001 Emidio Pepe Montepulciano d’Abruzzo
$330.00Extremely limited availability! Emidio Pepe has a cult following for his non-conventional winemaking techniques that have made the estate and wines legendary. Major wine publications have anticipated that this wine will reach its peak drinking window from 2013-2031 – meaning now’s the time to jump!
Organic farming practices, hand-harvested, native yeast fermentation, no additives and no added sulfites.
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2022 Par Fore the Course New Zealand Sauvignon Blanc
$20.00THROUGH APRIL 30TH, WE’LL BE DONATING A PORTION OF PROCEEDS FROM THIS WINE BACK TO FIRST TEE OC!
This wine is all about bright flavors, approachability, and thirst-quenching freshness. The flavor lingers, but the wine goes down fast. It is Marlborough, New Zealand to a Sauvy B TEE!
Certified sustainable farming practices through Sustainable Winegrowing NZ, which certifies all parts of the production chain including vineyards, wineries, bottling facilities, and brands.
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NV Delavenne Père & Fils Brut Reserve Grand Cru Champagne (half-bottle)
$35.00This Grand Cru Champagne is very complex, deep, and strikes the perfect balance between ripe fruit and toasty, buttered brioche flavors. It is autolytic and well developed with a long, mineral-driven finish.
Organic and biodynamic farming practices, native yeast fermentation, unfined/unfiltered, vegan-friendly, and less than 2,000 cases made.
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2022 Golan Heights Winery ‘Yarden’ Galilee Chardonnay
$34.00Notes of fresh lemon, ripe pear and fresh flowers, rounded out with hints of apricot, cream and baking spice. Full bodied with crisp acidity and found finish.
Try serving the wine with seared salmon with crispy skin, a whole smoker roasted chicken or pumpkin ravioli.
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Team Argaux Favorite
2020 Piro Presqu’ile Vineyard Pinot Noir
$45.00This is the ultimate dinner party wine. It goes with everything and everyone seems to like it. It is cool climate Pinot Noir at its best. Bright purity of fruit, light tannins and a soft mouthfeel. Serve slightly chilled and enjoy being the most popular guest at the party.
Sustainable farming practices and only 120 cases produced.
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Meet the maker
Storm Wines
Ernst Storm
Flâneur Wines
Grant Coulter
Piro Wine Company
Marc Piro