The official pickleball/tennis wine is back and better than ever. This classic French rosé is dry and crisp; it makes for the perfect afternoon refresher whether you’re BBQing with friends, lounging poolside, or of course, refueling courtside.
This rosé is made from organically-farmed vineyards in the village of Montfrin, 12 miles SW of Avignon, in between the Southern Rhône and the Languedoc.
This Cab is grown on a west-facing slope, above the fog line, on the northern ridge of the Atlas Peak AVA. The palate is dense and complex, marked by a long and polished finish. All we can say is, there’s a reason this graces the wine list at the French Laundry.
Organic farming practices, unfined/unfiltered, vegan-friendly, and only 1,000 cases produced.
California sunshine in a glass! The palate is refreshing and bright with an added element of crushed stones and sweet grass on the finish. Sustainably farmed, minimal intervention, and only 1,500 cases produced.
Although the Santa Ynez Valley is better known for its Pinot Noir and Chardonnay, this tasty Sauvignon Blanc promises to give the region’s two more popular varieties a run for their money.
Your everyday, go-to wine! The palate is lively, crisp, mineral-driven and pure, marked by a flinty finish. Produced using sustainable farming practices.
Petit Chablis wines can come from a larger growing area than those specified under the Chablis AOC. They are generally fresh, steel vinified, and meant to be consumed young.
THE FIND OF ALL TIME!
100% Petite Arvine from the Alder Springs Vineyard in Northern California. Petite Arvine is a rare grape for California, it originally hails from the Valais region in the Swiss Alps.
Brilliant pale white gold in color with fresh, bright aromas of chamomile and jasmine to dried apricots and apple chips. Silky texture with pronounced acidity balances out with white flower and orchard fruit flavors.
Organic/biodynamic farming practices, hand-harvested, native yeast fermentation & only 200 cases produced.
This will be at our Thanksgiving tables! It’s great with fish, but it also stands up nicely to white meat and hearty sides like stuffing and Garlic Mashed Potatoes.
Sauvignon Blanc lovers, don’t sleep on Bordeaux Blanc. Often vinified with a bit of Sémillon, these textured and thirst-quenching wines are some of the most underrated, budget-friendly bottles on the market. Next time the mood for SB strikes, give Bordeaux a whirl – you’ll thank us later.
Certified sustainable farming practices and only 2,500 cases produced.