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2018 Francesco Rinaldi e Figli Dolcetto Roussot

from Piedmont, Italy


Ships today if ordered within 10 hrs 28 mins

Roussot Dolcetto d’Alba is from vineyards located within the Barolo district of Cannubi. Roussot is a seriously good Dolcetto. It is dry and medium-bodied with hints of black cherry, pomegranate, cranberry, potpourri and white pepper.

This wine really comes to life when paired with food. Try it with herbed chicken breast or classic carbonara with pecorino romano and pancetta.


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Francesco Rinaldi | Piedmont, Italy

The story of Francesco Rinaldi starts in the cellar on the “hill of hills” in the Barolo area; the Cannubi. It’s here that soil of Helvetian and Tortonian type blend together giving those unique flavors and characteristics to the Nebbiolo grape that are only to be found in this strip of land.

A winery where one can sense the family’s passion focused on making the most of the values offered by the Barolo land.

Barolo, Castiglione Falletto, La Morra, three of the most important villages in the Barolo area, three places where Nebbiolo expresses itself to the best, in fragrance and taste, fruit of a soil made up of unique elements. Not a random choice for the winery Francesco Rinaldi: the vineyards, some inherited others bought later on, represent the three faces of the Barolo territory.

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