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  • Spring & Mulberry Pure Date-Sweetened Dark Chocolate

    Where it all begins. Spring & Mulberry’s sumptuous date-sweetened dark chocolate is crafted by hand using just three delicious, organic ingredients: cacao beans, cacao butter, and dates. The result is a rich, velvety bar that celebrates the true flavor of chocolate.

    NET WT 3OZ (85G)

    $16.00
  • Argaux x Atelier Saucier Cocktail Napkin Set

    We tapped the ladies at Atelier Saucier, a Los Angeles based modern tablescape design house, to make the cocktail napkins of our dreams!

    All of their linens are sustainably sourced, rescued, repurposed and locally made in Los Angeles. They hand-pick surplus, premium fabrics so that no two styles are alike.

    This Americana striped cocktail napkin set is versatile, unisex, and neutral for any kitchen.

    4-piece cocktail napkin set > 5” x 5”
    100% premium reclaimed fabric
    Made in Los Angeles
    Wash cold, dry flat, press with low iron while damp

    $52.00
  • Wine & Wellness Gift Set

    At Argaux, wine is a part of a well balanced and healthy lifestyle. In this kit we have highlighted seasoned chef Letitia Clark’s cookbook from Sardinia, a Sardinian wine to go along with your meal and an organic olive oil. We are all looking for the key to longevity and this is our starter kit for living long, healthy and happy lives.

    *Products subject to change based on availability. This is the beautiful nature of working with small producers.

    $110.00
  • Bitter Honey: Recipes and Stories from the Island of Sardinia

    In Bitter Honey, seasoned chef Letitia Clark invites us into her new home on one of the most beautiful islands in the Mediterranean Sea – Sardinia. Cooking here reflects life: it is a slow and relaxed affair.

    It is Mediterranean cooking at its purest, making liberal use of olive oil, fish, and fresh vegetables. But it’s also distinguished by indigenous ingredients that are becoming hot trends in America: pecorino, flatbread, fava beans, fregola, and bottarga.

    Hardcover, 256 pages
    Published: 2020
    ISBN 978-1784882778
    Dimensions: 7.85 x 1.25 x 10.05 inches

    $45.00
  • 2022 Piaggia Sangiovese ‘Pietranera’ Toscana

    This wine is so smooth and an absolute pleasure to drink. It is an unparalleled value for the level of quality and our new gaux-to weeknight Italian sipper.

    Organic farming practices, native yeast fermentation, woman-winemaker and only 1700 cases produced annually.

    $28.00
  • ‘Year of Firsts’ New Baby Wine Gift Box

    Every milestone matters and deserves to be celebrated when you welcome a little one into this world. Cherish the big and small wins along the way and toast to these special moments that we live for.

    Wines are hand-selected by our team of sommeliers. If you have any special requests, please leave a message for Team Argaux in the notes section at checkout.

    $85.00
  • 2021 Oddero Barbera d’Alba

    What we love about Barbera is how smooth, versatile and approachable it is. This stunning wine is perfectly suited, but not limited to all kinds of Italian fare. It will be a go-to pizza night and summer BBQ wine.

    Organic farming practices, hand-harvested, and only 1,000 cases produced annually.

    $28.00
  • Schott Zwiesel Tritan Pure Champagne Flutes (6-Pack)

    Set of 2 Champagne Flutes (7.1oz)

    Beautiful and extremely durable Champagne flutes that are made from Tritan® crystal and maintain their clarity through years of daily use and entertaining. The narrow bowl highlights the bouquet, flavor and bubbles of Champagne and other sparkling wines while the long, slender stem complements its sleek profile. Sculptural Champagne toasting flutes highlight the beauty of crystal without sacrificing durability.

    PRODUCT FEATURES: Dishwasher Safe, Brilliant Clarity, Break Resistant, TritanTM Crystal Glass

    $96.00
  • NV Delavenne Père & Fils Brut Tradition Grand Cru Champagne

    This Brut Tradition Grand Cru is the heart and soul of what the Delavenne’s do. Jean-Christophe describes this wine as the “embodiment of the Delavenne house tradition,” and we couldn’t think of a better bottle to elevate any dinner party, weeknight happy hour, or gathering amongst close friends.

    Organic and biodynamic farming practices, native yeast fermentation, and less than 2,000 cases produced annually.

    $55.00
  • Pommery Meaux Mustard – Small Stone Jar

    This deliciously grainy mustard is slightly spicy and has a wonderful nutty flavor to it. Exclusively manufactured near Meaux city from father to son, its origins can be traced near Meaux Cathedral during the Chanoines’ period. The unique recipe remains unchanged and maintains its authentic originality since 1632. Many chefs use it for sauces, roasts, vinaigrette and more.

    Ingredients: Water, Mustard Seeds, Vinegar, Salt, Spices
    Size: 3.5oz Stone Jar

    $11.00
  • Taste of California Wine Gift Box

    This carefully curated box includes quality products that have been handmade by artisans and friends all over California. These are brands we know, we trust, and we think deserve all the praise in the world.

    This gift box includes your choice of 1 or 2 bottles of our favorite California wines and Herbed Sea Salt & Marinated Olive Oil from the infamous Gjusta Bakery in Venice.

    UPGRADE your selection to also include a Rose West Studio ‘Heirloom’ Candle hand-poured in Los Angeles and 4 custom Americana Striped Cocktail Napkins from LA based design house ATELIER SAUCIER.

    $85.00$200.00
  • 2020 Paolo Conterno Nebbiolo ‘A Mont’ (half-bottle)

    This wine comes from 20-year-old vines grown in the historical enclave of the Ginestra Grand Cru. It has an elegant, but robust body making it the perfect pairing with red meats and game. Aged for 3 years in French oak barrels.

    Sustainable farming practices, hand-harvested, and only 1,666 cases produced.

    $25.00
  • 2022 Cantine Carlo Mazzella Ischia Biancolella

    Sancerre, Gruner Veltliner, Vermentino lovers – This one’s for you. Grown on the volcanic island of Ischia, this wine quite literally tastes like the azure waters of the Tyrrhenian Sea. Our director of imports enjoyed this wine for the first time with a large bowl of pasta alla vongole after an ocean dip. “The salty sea still lingering on my lips and this light, crisp wine on that hot day was unparalleled.”

    Organic farming practices, hand-harvested, native yeast fermentation, minimal intervention winemaking and only 400 cases produced.

    $26.00
  • Topa Topa Level Line Pale Ale 6-Pack

    As you wade in the current, the work week fades to gray. When the line strikes and you begin that delicate dance, there’s no choice but to be in the moment. The refreshing citrus aromas and woodsy notes are like the creek passing through the forest. It’s a West Coast Pale Ale for a West Coast way of life.

    $15.00
  • 2021 Château de Montfrin Cotes du Rhone ‘A La Reverie’ Rouge

    “A la reverie” means “in a dream state,” which is the perfect way to describe how we felt the first time we tried this wine with Jean-René. Sure he charmed us with truffle pasta, but the the dreamiest thing about this wine is its ability to hold its own next to strong dishes without feeling heavy. The Syrah gives it oomph while the Grenache weaves it all together with a soft, silky ribbon.

    Certified organic farming practices, native yeast fermentation, and only 1,400 cases produced. 

    $29.00
  • Club Argaux Seasonal Subscription

    Club Argaux is a great way to conveniently discover sustainably-focused, minimal-intervention, boutique wines from around the world, and join a like-minded community. We are currently delivering our Winter seasonal wine selections featuring:

    • 2021 Brandini Langhe Arneis Le Margherite DOCG
    • 2022 Prieler Gemischter Satz Kalkterrassen
    • 2020 Evening Land Salem Wine Company Chardonnay
    • 2022 Domaine Rougeot Passetoutgrain ‘Les Verchères’ Sans Sulfite Ajouté
    • 2020 San Giorgio a Lapi Bandecca Riserva
    • 2019 Stéphane Rousset Crozes-Hermitage ‘Les Mejeans’

    What’s Included? Four somm-curated allocations per year, released in the winter, spring, summer, and fall; each containing 6 bottles of limited production wines. $294 quarterly payments (before tax). Cancellation at any time.

    MEMBER PERKS: 

    • Free shipping year-round or free local delivery.
    • Priority invites to exclusive Club Argaux food & wine experiences.
    • Access to member-only content such as city guides and test kitchen recipes from founders, Arden + Margaux.
    • Preferred pricing on private sommelier host fees.
    • Exclusive access to allocated wine drops.
    • Access to our Pocket Somm service – A level IV sommelier who can help with all of your wine needs from personal shopping, to wine/food pairings, to wine country travel itineraries.
    $294.00 every 3 months
  • Club Argaux (Tier 1) Membership

      • Club Argaux is a great place to start and reap the benefits of what differentiates the Argaux wine club.

    MEMBER PERKS: 

    • $20 per month, or $200 per year (2 months free). Cancellation at any time.
    • Preferred shipping year-round or free local delivery.
    • Priority invites to exclusive Club Argaux food & wine experiences.
    • Access to member-only content such as city guides and test kitchen recipes from founders, Arden + Margaux.
    • Preferred pricing on private sommelier host fees.
    • Exclusive access to allocated wine drops, and can purchase exclusive wines that only members can see in the store
    • Access to our Pocket Somm service – A level III sommelier who can help with all of your wine needs from personal shopping, to wine/food pairings, to wine country travel itineraries.
    From: $20.00 / month
  • 2019 Domaine Alain Burguet Gevrey-Chambertin ‘Les Champeaux’ Premier Cru

    This wine is for a Pinot Noir oenophile.

    The ‘Les Champeaux’ premier cru vineyard was planted in 1987 on the northern edge of Gevrey-Chambertin. It’s located high up on the slope with south-east facing exposure which allows for slow and steady ripening. The result is a wine with great purity, structure and incredibly silky tannins.

    Biodynamic farming practices, hand-harvested, native yeast fermentation, unfined/unfiltered, vegan-friendly, and only 75 cases produced.

    $185.00
  • 2020 Les Athlètes du Vin Chinon Cabernet Franc

    This is a crisp, bright bistro wine and textbook Cabernet Franc. The price might say “entry-level” but the concentration and complexity suggests otherwise. Serve with a slight chill on it and enjoy with anything off the BBQ.

    Organic farming practices, hand-harvested, native yeast fermentation, minimal sulfur addition, and only 1,000 cases produced.

    $27.00
  • Coucke L’Olivier de Provence Olive Tree Tea Towel

    This French tea towel is emblazoned with the instantly recognizable olive tree. The thick jacquard 100% cotton towel is absorbent and resilient – it looks good, and really dries the dishes in seconds.

    Coucke tea towels bring a little French luxury to your kitchen. Coucke linens are high quality, and made of natural fabrics. The company was founded in Northern France by René Coucke in 1931 and is one of France’s favorite brands of kitchen and table linen. Machine wash and dry.

    Size: 29 x 20 inches

    $18.00
  • Best Seller

    2021 Domaine Guillaume Pin Savoie Apremont

    This wine drinks like premier cru white burgundy for the price of Sancerre. Sign. Me. Up.

    Organic farming practices and only 150 cases produced.

    $28.00
  • 2021 Herd & Hart Western Cape Sauvignon Blanc

    This Sauvy B is incredibly refreshing. It has bright citrus fruit and florals, but finishes off with a touch of salty ocean sea breeze that reminds you it’s from the Western Cape.

    Sustainable farming practices, minimal intervention winemaking, and only 112 cases produced.

    $20.00
  • 2018 Domaine Alain Burguet Gevrey-Chambertin ‘Mes Favorites’

    The most striking thing about this Pinot Noir is how smooth and soft the palate is. This is a very approachable burgundy. It’s ready to drink now, but will continue to age beautifully over the next 10 years.

    Practicing organic viticulture, converting to biodynamic, hand-harvested, native yeast fermentation, unfined/unfiltered and only 2,250 cases produced.

    $98.00

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