(949) 438-7228
Call Us
2018 Régis Bouvier Bourgogne Rouge “En Montre Cul”
$38.00
Out of stock
Related Items
-
$95.00This gem is the second wine of Baron Philippe de Rothschild and remains firmly within the Rothschild family portfolio today. It benefits from the same technical leadership and winemaking expertise as its legendary neighbor, Château Mouton Rothschild, whose vineyards border it to the north — resulting in a wine that consistently overdelivers in pedigree and polish.
Drinking Window: Now – 2039. If enjoying before 2028, open 3 hours prior to serving and decant for 2 hours if possible.
Sustainable farming practices, hand-harvested, fermented in stainless steel tanks and aged for 18 months in French oak barrels (50% new, 50% used).
-
$55.00Domaine Magdalena is a tiny, husband-and-wife estate founded by Maggie and Christophe Hedges in 2005, planted and farmed by hand on Red Mountain’s rugged slopes. Over the years, they’ve quietly earned a cult following within the somm community for crafting Cabernet that is balanced, terroir-driven, and incredibly food-friendly. This is a true hidden gem and a wine/wine region Cab-lovers should grab now — before the rest of the market catches on.
Demeter-certified Biodynamic (since 2011) farming practices, woman-winemaker, native yeast fermentation in neutral oak barrel and aged for 7 months. The wine is bottled unfiltered and less than 600 (12 pack) cases produced annually.
-
$30.00Known as the “Yachtsman’s White,” Vermentino is considered one of the best pairings with seafood and summer fare. Vibrant and mineral-driven, this wine is crisp yet beautifully textured and instantly transports you to the wild Corsican coast.
Certified organic and certified biodynamic farming practices, native yeast fermentation in concrete eggs and aged for 6 months before bottling.
