
2023 Lloyd Chardonnay Carneros
$42.00
Out of stock
2019 Domaine Alain Burguet Gevrey-Chambertin ‘Lavaux Saint Jacques’ Premier Cru
This rustic Pinot Noir hails from a premier cru climat just west of Gevrey-Chambertin. The palate is medium-bodied with rich and concentrated flavors, nice acidity, and integrated tannins. Aged for 19 months in barrel (50% new oak).
Like all of Burguet’s wines, this bottle is produced from organic (converting to biodynamic) fruit, native yeasts, and is bottled unfined / unfiltered. Only 50 cases produced.
2020 White Rock Vineyards Napa Valley Estate Chardonnay
White Rock Vineyards is shaped by its volcanic soils and bedrock, which yield small berries packed with deep, concentrated flavor. This Chardonnay is a true expression of that terroir—elegant and layered, with silky richness balanced by crisp acidity. Notes of stone fruit, yuzu, and freshly baked pain au lait lead into a creamy mid-palate and a refined, mineral-driven finish. Perfect alongside tapas, charcuterie, or a towering display of fresh seafood. Enjoy now or cellar for years to come.
Organic farming practices, barrel fermented in neutral French oak, aged 10 months sur-lie in neutral French oak, only 500 cases produced.
2023 Domaine Jean Paul Balland Sancerre AOC
This is Sancerre in its purest form — structured, precise, and timeless. It’s what Sauvignon Blanc should always taste like. Enjoy with a simple spread of chèvre, grilled vegetables, and crusty bread. This is the bottle that makes the evening feel complete — unfussy, classic, and quietly elevated.
Certified organic farming practices, hand-harvested, native yeast fermentation, family-owned for 6 generations.
2024 Château Graville-Lacoste Graves Blanc (half-bottle)
This classic Graves Blanc blend enchants with an aromatic tapestry of citrus, peach, melon woven through with honeysuckle and fresh herbs. The Sémillon lends a rich, waxy texture to the palate, while the Sauvignon Blanc provides a fantastic zippy acidity for a clean, refreshing finish. There is a vivid saline energy that meets a flinty minerality reminiscent of this historical area.
45+ year old vines, Haute Valeur Environnementale Certified, vinification and aging in stainless steel, less than 9,000 cases produced.