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2020 Domaine De Oliveira Lecestre ‘Les Clos’ Chablis Grand Cru
$95.00Grand Cru Chablis? Sign us up. This ain’t your average bottle of Chardonnay. The wine’s strong strong structure is immediately apparent, yet its delicate and nuanced flavor profile makes the wine both impressive and approachable.
Sustainable farming practices (Lutte Raisonnée), native yeast fermentation, and less than 1,000 cases produced annually.
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2018 Willi Schaefer Graacher Himmelreich Riesling Spätlese
$58.00Schaefer is absolutely, without question, one of the greatest producers in Germany. This is a benchmark for the Mosel and the wines are coveted not just by collectors, but by other growers.
The nose is aromatic with hints of lime blossom, honeysuckle, green pear and a mineral, flinty smokiness. The palate is insanely pure and complex with some mid-palate tension and a long finish of honey and key lime pie.
This is perfect with Asian food or anything with a little spice. This is also a go-to for Thanksgiving Dinner.
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2018 Domaine les Semelles de Vent Châteauneuf du Pape
$60.00This unique wine is produced from 100% Mourvèdre grown in a single vineyard in the heart of Châteauneuf-du-Pape. The wine’s structure, bright acid, and well-integrated tannins make it a great addition to any cellar. Produced from organically-farmed, hand-harvested fruit.
Only 46 cases of this ageworthy stunner were produced! Grab it now and revisit in 5-10 years for an out-of-this-world tasting experience.
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2019 Clos Signadore ‘A Mandria’ Patrimonio Rosé
$40.00Corsican rosé? Say no more. Think of it like sun-drenched Provence with a touch of island flare in the best possible way.
Organic farming practices, hand-harvested, and native yeast fermentation.
