
2018 Chateau Lynch-Bages Pauillac
$248.33
Out of stock
2019 Domaine Alain Burguet Gevrey-Chambertin ‘Lavaux Saint Jacques’ Premier Cru
This rustic Pinot Noir hails from a premier cru climat just west of Gevrey-Chambertin. The palate is medium-bodied with rich and concentrated flavors, nice acidity, and integrated tannins. Aged for 19 months in barrel (50% new oak).
Like all of Burguet’s wines, this bottle is produced from organic (converting to biodynamic) fruit, native yeasts, and is bottled unfined / unfiltered. Only 50 cases produced.
2023 Evening Land Salem Wine Co ‘Eola-Amity Hills’ Pinot Noir
Evening Land Vineyards is the Oregon-based brainchild of Sashi Moorman and Raj Parr, two of California’s most revered winemakers and sommeliers.
There is no hiding the energy of the cool climate Eola-Amity Hills here. Fresh, light-bodied, a flash of spice on the palate adds zip to what is an immensely ‘drinkable now’ wine with a polished and lively finish.
Biodynamic farming practices, LIVE certified, hand-harvested, native yeast fermentation and aged 16 months in neutral 228L barrels, only 4,100 bottles produced
2022 Domaine Trotereau ‘Château de Quincy’ Sauvignon Blanc
This wine was sourced from vineyards that come with a unique terroir of sandy, silex, and pink limestone soils… unlike any other Sauvignon Blanc appellation in the world. The combination produces a wine that is beautifully ripe, round, textured, lush, and full of complex aromas. These wines are capable of aging quite gracefully!
Lutte Raisonneé farming, indigenous yeast fermentation, raised in stainless steel & enamel tanks, wine does not underage malolactic conversion.
2021 Clos La Coutale Cahors Malbec (half-bottle)
Cahors is the sneakily sophisticated but humbler country cousin of Bordeaux. It’s the ancestral home of Malbec and it captures everything that makes this estate beloved by sommeliers, importers, and everyday drinkers alike: depth without heaviness, structure without austerity, and earthy charm wrapped in juicy fruit. This is one of our favorite party picks.
Organic farming practices and aged for a year in French oak barrels.