2023 Scribe Pet Nat Rosé
$40.00
Out of stock
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Team Argaux Favorite
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Organic farming practices, hand-harvested, native yeast fermentation (30% whole cluster), and aged 7 months in neutral oak with minimal intervention.
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$40.00The Old Eight Cut refers to a diamond cut dating back to the 1400s using simple tools and few cuts to enhance the natural brilliance of the stone without disguising its true nature.
The first sip shows a center point of sweetness that is buttressed by dark red fruit, ripe tannins and a hint of nori that give the wine a serious edge. With air and time, the sappy spicy notes that come from partial whole cluster fermentation resonate on the finish, making this wine one with incredible depth that will drink well now and over the next 10 years.
Sustainable farming practices, dry-farmed, native yeast and partial whole cluster fermentation
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$85.00Summer is here, and so is our most anticipated seasonal release: The Summer Aperitivo Duo 🍊🍋 (Formerly known as the Summer Spritz Kit—now evolved, elevated, and better than ever.)
This year we are featuring the Sirene Americano Rosso and Sirene Americano Bianco. Crafted on the shores of Lake Garda with natural botanicals and zero artificial coloring, these low-intervention aperitifs are made for the conscious drinker. Bitter, aromatic, and wildly refreshing—this duo is your ticket to effortless spritzes, vibrant negronis, or sipping straight over ice with a citrus twist.
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Sirene Americano Rosso – A bold, herbaceous red aperitivo made from alpine botanicals and citrus peels. An all-natural alternative to Campari – think Negroni or a classic Spritz
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Why We Love It: All-natural ingredients & no artificial dyes, crafted by hand from a family recipe, endlessly versatile for spritzes, cocktails, or low-ABV sipping
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$120.00The highly allocated DDLC wines have finally been released!
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Organic farming practices, native yeast fermentation, whole cluster vinification, 12 months in 30% new french oak barrels & only 647 cases produced.
