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$55.00This Brut Tradition Grand Cru is the heart and soul of what the Delavenne’s do. Jean-Christophe describes this wine as the “embodiment of the Delavenne house tradition,” and we couldn’t think of a better bottle to elevate any dinner party, weeknight happy hour, or gathering amongst close friends.
Organic/biodynamic farming practices, native yeast fermentation, and less than 2,000 cases produced annually.
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Best Seller
$55.00Grown high on a west-facing slope above the fog line on the northern ridge of Atlas Peak, this is a true mountain Cabernet. The palate is dense, layered, and impeccably structured, finishing long and refined. It carries the essence of red volcanic soil, wild California chaparral, and sun-drenched hillsides. All we can say is, there’s a reason the The French Laundry picked this gem up.
Organic farming practices, native yeast fermentation, unfined/unfiltered, vegan-friendly and only 1,100 cases produced.
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$70.00This wine is a knock your socks off, savor every last drop kind of bottle. Just north of Big Sur, this old vine Cabernet is grown on the mountain peak which gives it intensity of flavor and rich minerality.
Sustainable farming practices, dry-farmed, hand-harvested, native yeast fermentation and only 250 cases produced.
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Ernst Storm
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