This classic, left bank Bordeaux is powerful, fleshy, and noted with well-integrated tannins that will continue to soften over the next 5-10 years. Certified sustainable farming practices and only 1,200 cases produced.
Left Bank Bordeaux blends are generally Cabernet Sauvignon dominant, whereas Right Bank Bordeaux blends are mostly Merlot dominant.
This is an incredibly beautiful dessert wine from one of the most established Sauternes producers in Bordeaux. It is made from 100% botrytis infected Semillon. It’s both delicate and energetic with hints of chamomile tea, ginger, cooked apple, honeysuckle and orange blossom. It finishes with a spicy minerality that lingers on the palate.
Enjoy after dinner with some blue cheese or Poached Apricots With Pistachio and Amaretto Mascarpone.
This full-bodied blend of 45% Cabernet Sauvignon, 53% Merlot, and 2% Cabernet Franc is a classic representation of Bordeaux: subtle, seamless, and elegant. It has integrated tannins and a long, textured finish.
Most wines from Bordeaux are produced using blends, rather than one grape variety. Usually, the blends are dominated by Cabernet Sauvignon or Merlot.