Delicious Rhône Valley Syrah at this price? You bet. As wines from the more prominent appellations continue to rise, seek out bottles from the Collines Rhodaniennes. These wines are fresh, fruit-driven, and much more approachable in their youth.
Sustainable farming practice (lutte raisonnée), native yeast fermentation, unfined & lightly filtered.
This wine easy-drinking Chardonnay is light on its feet, approachable, and promises to please a variety of white wine drinkers – think of it as the Goldilocks of Chardonnay. Produced from sustainably-farmed fruit.
We dub this wine one of our party picks, as its crowd-pleasing palate renders it perfect for keeping on hand at all times.
Tennis starts with love – and a glass of Paumiste. This rosé is produced from an organically-farmed blend of 60% Syrah and 40% Carignan blend from the Southern Rhône Valley. Less than 5,000 cases produced.
The Southern Rhône accounts for nearly 95% of the entire Rhône Valley’s production.
A deeply colored, rich Syrah from the most northern appellation in the Rhone Valley. The palate is full of sappy black fruit, olives, and sweet baking spice on the finish. The tannins are soft and the wine does well with a 30 minute decant before consuming.
Lovely half bottle for quiet night with a steak or a burger.
This wine is produced from 70% Grenache and 30% Syrah cultivated on the slopes of the Dentelles de Montmirail mountains just above the village of Gigondas in the Southern Rhône Valley. Organic farming practices, hand-harvested, and only 208 cases produced. This is one of Margaux’s (co-founder) favorite producers.
Grenache and Syrah (along with Mourvèdre) are generally the main grape varieties found in southern Rhône Valley red blends.
This unique wine is produced from 100% Mourvèdre grown in a single vineyard in the heart of Châteauneuf-du-Pape. The wine’s structure, bright acid, and well-integrated tannins make it a great addition to any cellar. Produced from organically-farmed, hand-harvested fruit.
Only 46 cases of this ageworthy stunner were produced! Grab it now and revisit in 5-10 years for an out-of-this-world tasting experience.
This wine is a blend of Grenache and Syrah from 60+ year old vines. The nose is fruit-forward with subtle floral notes, while the wine’s body is full, supple, and peppery. Produced using organic farming practices and hand-harvested fruit. Only 208 cases made.
Old vines tend to yield smaller amounts of high-quality, concentrated fruit.