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2021 Field Recordings Dry Hop Pet Nat
$24.00Dry Hop Pét Nat was Andrew’s first foray into the Pét Nat revolution. This is 100% Chardonnay that is pressed and racked directly onto Mosaic hops in a large stainless steel tank. The creation of this wine requires perfect timing and great attention to detail. We think he nailed it – Pet Nat meets Sour Beer – citrus for days.
Organic farming practices, native yeast fermentation, no added sulfur, & only 600 cases produced.
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New Arrival
2020 Il Farneto “Giandon Orange” Malvasia
$24.00This skin-contact natural wine made from a tiny biodynamic estate in Emilia-Romagna is the perfect summer brunch wine. It’s funky, aromatic and textured – everything you want in an orange wine.
Certified biodynamic farming practices, native yeast fermentation, unfined, unfiltered, minimal added sulfites, vegan-friendly!
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2018 Domaine Alain Burguet Gevrey-Chambertin ‘Mes Favorites’
$100.00The most striking thing about this Pinot Noir is how smooth and soft the palate is. This is a very approachable burgundy. It’s ready to drink now, but will continue to age beautifully over the next 10 years.
Practicing organic viticulture, converting to biodynamic, hand-harvested, native yeast fermentation, unfined/unfiltered and only 2,250 cases produced.
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Team Argaux Favorite
2018 Domaine Alain Burguet Vosne Romanée
$150.00Petit Echezeaux! This Vosne vineyard site sits just above the Echezeaux Grand Cru.
This wine has medium-plus acidity and a tannic structure that will benefit from a few years of aging. 18 months in used barrels (50% new oak).
Practicing organic viticulture, converting to biodynamic, hand-harvested, native yeast fermentation, unfined/unfiltered and only 225 cases produced.
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NV Umberto Fratelli Prosecco Extra Brut (half-bottle)
$10.00The three Cosmo brothers or ‘Fratelli’ in Italian are known as the Prosecco Brothers: Umberto, Luigi & Domenico.
Produced entirely from the Glera grape, this easy-to-drink bottle of bubbles is perfect for picnics, parties, and simple happy hours at home. Who says you need a reason to celebrate?
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2020 Viña Cartin Rías Baixas Albariño
$24.00Quintessential is the only word I can use to describe this wine. This is my new weekend lunch wine and summer staple.
Sustainable farming practices and hand-harvested.
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2020 Bodegas Itsasmendi Txakoli
$24.00Itsasmendi’s winery and its vineyards is a part of the UNESCO-declared Biosphere Reserve of Urdaibai. As a Biosphere Reserve, Urdaibai is one of 580 unique ecosystems across the world devoted to sustainable development and the creation of a balanced relationship between man and nature.
Sustainable + ECO Certified (a more rigorous implementation of organic) farming practices, woman-winemaker.
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Team Argaux Favorite
New Arrival
2020 Norris Ribbon Ridge Dry Riesling
$35.00“This 2020 Dry Riesling from Norris Vineyards is something I am truly excited to share with you. I met the Mckinley family about two years ago now, and have been looking forward to the release of this wine ever since. This wine has everything I am looking for; namely that green apple crunch that I typically can’t find in domestic versions of this grape. The care and precision that went into this wine is unparalleled.” – Lexi Jones, Director of Imports
Organic farming practices and only 213 cases produced.
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2019 Hirsch ‘The Bohan-Dillon’ Sonoma Coast Pinot Noir
$50.00David Hirsch created Bohan-Dillon Pinot Noir as a tribute to the great village-level wines of France. Hirsch deems this wine perfect for everyday drinking, yet notes that it also has the potential to age.
Organic and biodynamic farming practices, native yeast fermentation, unfined, unfiltered, woman-winemaker!
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2020 Domaine Jean-Jacques Auchére Sancerre Blanc
$26.00A classic Sancerre!
The Auchère family’s winemaking tradition has been passed from grandfather to father to son for generations. At the head of the family estate, Jean-Jacques Auchère focuses on quality, only producing 2,500 cases annually from the best sustainably-farmed vineyard sites in Sancerre.
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Team Argaux Favorite
New Arrival
2021 Origin Santa Cruz Mountains Rosé
$32.00Surrounded by the towering redwoods, ocean air, and rich soil – The Lester Family Vineyard is a true expression of Santa Cruz Mountains and bohemians that care for this acclaimed plot of Syrah vines. All land is sustainably farmed and hand cultivated. Vineyard teams dropped fruit to keep flavors concentrated.
A “wine drinkers rosé” – Vibrant fruit, layered complexity, with a balanced acidity that leaves a long finish.
Direct Press, natively fermented, 100% steel barrel aged.
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Team Argaux Favorite
2020 Domaine Tempier Bandol Rosé Magnum
$135.00Domaine Tempier is considered the “grand cru de Provence” and this rosé has the refinement and longevity to back it up. This wine was produced from organically-farmed fruit and native yeasts.
Double the wine, double the fun! Grabbing a magnum of this bottle ensures a thirst-quenching good time.
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2020 Dönnhoff Estate Dry Riesling
$27.00If you like Sauvignon Blanc, give this a try! This is an incredible bottle of wine from a legendary German producer. This Riesling is DRY, fresh, and noted with hints of white pepper on the finish that can be attributed to the volcanic soils of the hilly vineyards that line the river Nahe.
This is our ‘gaux-to pick for a movie and take-out kind of night. Pickup some sushi or Thai food and have yourself a night.
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2020 Von Winning Paradiesgarten Riesling Trocken
$39.00Von Winning is creating some of the best dry Rieslings coming out of Germany today. This bottle in particular opens up with an aromatic bouquet and leads to a dry, refreshing, and citrus-driven palate with a smooth mouthfeel and long finish. Produced using organic farming practices, native yeasts, and bottled unfined.
Like your Rieslings dry? Look for the word Trocken on German bottlings, which means dry in German.
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2020 Cherrier Frères Sancerre Blanc ‘Les Renarderies’ (half-bottle)
$18.00It’s Sancerre – need we say more? Sancerre is the king of all Sauvignon Blanc and delivers a remarkably crisp and refreshing glass that never disappoints. This wine is expressive, bright, and reflects the flinty, clay-limestone soils from which it hails.
Sauvignon Blanc accounts for over 80% of Sancerre’s production. This bottle is produced from organically-farmed fruit and native yeasts.
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Team Argaux Favorite
2019 Massimago ‘Marchesa MariaBella’ Valpolicella Ripasso DOC
$31.00Weeknight staple! This blend of Corvina, Corvinone, & Rondinella creates a lively and refreshing palate marked by soft tannins and a smooth finish. Produced from certified organic vineyards and minimal sulfur addition by a woman winemaker.
The label portrays characters in search of an author. “Traces of you are in every bottle.” To Camilla, wine is creativity if you can free your imagination.
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2019 Domaine de la Bonne Tonne ‘Cuvée Cléa’ Regnie Beaujolais
$50.00This varietal Gamay is everything you want from Cru Beaujolais: it’s medium bodied, it’s acid laden, and it’s loaded silky, fruit-driven flavors with a touch of soft, sweet spice on the finish. The wine is as natural as it gets: organic/biodynamic, hand-harvested, native yeasts, and bottled unfined/unfiltered.
This wine is named after Anne-Laure and Thomas’ first little girl, Cléa, who was born in 2017. Thomas likes to say that it matches his daughter’s personality, which is “full of character.” Only 91 cases produced.
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Team Argaux Favorite
2020 Hirsch ‘Hirschvergnugen’ Gruner Veltliner
$23.00This aromatic and deliciously thirst-quenching wine quite literally smells like a spring day. Light and smooth on the palate, the wine finishes with a long and refreshing finish. This is Margaux’s (co-founder) go-to with sushi. It also pairs well with Thai food and anything with a little spice.
Produced using certified organic and biodynamic farming practices. (Hirsch is one of the founding members of Respekt.)
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Team Argaux Favorite
2020 Von Winning Sauvignon Blanc II
$24.00Sauvignon Blanc from Germany? You bet. Produced in Germany’s Pfalz region, this hidden gem bottle is perfect for the SB lover looking for something new and unique. Crafted from organic farming practices, native yeasts, and bottled unfined.
The Pfalz is Germany’s second-largest wine-producing region. It spans a 45 x 15 mile rectangular area of land and is best known for its Riesling.
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NV Weingut Leitz Eins Zwei Zero Sparkling Wine (Non-Alcoholic)
$25.00Finally, we have found a non-alcoholic wine that has flavor, minerality, acid and texture. This isn’t just sparkling water – it’s a sparkling wine with a sense of place that just happens to have 0.0% ABV.
Certified sustainable viticulture by FAIR’N GREEN, a recognized system for sustainability in Germany, covering areas of environmental protection and social responsibility.
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Team Argaux Favorite
2020 Cargaux Pinot Noir
$45.00This cool-climate Pinot Noir was handmade by Chase Carhartt in conjunction with Nathalia and Hannes Storm (of Storm Wines) in the heart of South Africa’s Western Cape. The wine’s mouth-watering acidity and light, integrated tannin structure make for a beautiful, lingering finish.
An Argaux exclusive – you won’t find this wine anywhere else! Only 150 cases produced.
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2020 Weingut Griesbauerhof Alto Adige Pinot Grigio
$28.00Bored of Pinot Grigio? This wine promises to change your mind. Medium bodied, saline tinged, and loaded with texture, we promise that this ain’t your average bottle of PG. Made from organically-farmed fruit and native yeasts. Only 150 cases produced.
Alto Adige is an alpine winemaking region in northern Italy that makes stimulating Pinot Grigio worthy of any white wine lover’s attention.
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2020 Cherrier Frères Sancerre Blanc ‘Les Renarderies’
$28.00It’s Sancerre – need we say more? Sancerre is the king of all Sauvignon Blanc and delivers a remarkably crisp and refreshing glass that never disappoints. This wine is expressive, bright, and reflects the flinty, clay-limestone soils from which it hails.
Sauvignon Blanc accounts for over 80% of Sancerre’s production. This bottle is produced from organically-farmed fruit and native yeasts.
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2020 Girolamo Russo Etna Rosato
$34.00This is an extremely elegant Rosato from the volcanic soils of Sicily. On the palate, it is energetic and precise with fine, salty minerality and a harmonious and long finish. Produced using organic farming practices, and native yeasts. Less than 500 cases made.
This wine is produced from 100% Nerello Mascalese, the “signature” grape variety of Etna.
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Storm Wines
Ernst Storm
Flâneur Wines
Grant Coulter
Piro Wine Company
Marc Piro