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Sauvignon Blanc, a very recognizable white wine that is popularly dry, refreshingly zesty, and has strong, fruity and herbal characteristics. Ever hear of the term “pyrazines?” It’s a term noting the strong herbaceous flavors that are derived from compounds called Methoxypyrazines. These compounds are also found in bell peppers!
This wine is a flagship varietal to both the Loire Valley in France (Sancerre) and to New Zealand. The Sauvignon Blancs from New Zealand tend to be more aromatic and have tropical fruit notes than those from France. Usually fermented in stainless steel vats, Sauvignon Blanc gives a clean, crisp flavor with occasional mineral notes. However there are no characteristics from oak, as you would normally see in a grape varietal like Chardonnay. If you're a fan of oak, look out for Fumé Blanc, this style of wine is an oaked-version of Sauvignon Blanc.
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$42.00The 2023 Domaine Daniel Crochet Sancerre marks the estate’s first organic-certified vintage, showcasing both purity and precision. This warm yet balanced vintage produced a wine with vibrant energy with lime zest, white peach, and elderflower lifting from the glass, grounded by notes of crushed oyster shell and fresh herbs.
On the palate, its lively acidity and steely minerality are beautifully complemented by a supple, creamy texture from extended lees aging. The finish is crisp and saline, leaving a lasting impression of freshness and finesse. Drink now through 2028.
Certified Organic agriculture, hand-harvested grapes, fermentation in stainless steel vats, aged on the fine lees for 6-8 months.
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$30.00Gilgal Sauvignon Blanc is sourced from northern Golan Heights, Israel’s coolest winegrowing area with a strong reputation for quality Sauvignon Blanc that reflects the exceptional Mediterranean climate and growing conditions of the Galilee.
This crisp, medium-bodied wine exhibits pleasing fruit notes of guava and kiwi, along with lovely characters of lemon zest, mineral and citrus blossom. Ready to enjoy upon release, this Sauvignon Blanc is easygoing, an approachable white that is sure to please everyone.
Pair with bright flavors such as steamed fish with lime and coconut, skillet-roasted chicken breast with lemon, or fried artichokes with a sprinkling of sea salt.
Sustainable farming practices. Kosher Certified + Kosher for Passover.
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