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  • Let’s face it, we all love CDP (Chateauneuf-du-Pape), but most of us can’t afford to pull those corks on a daily basis. That is where ‘Vacqueyras’ comes in. It’s swimming in the next lane, with eerily similar characteristics, at a lower price. This is one of my party trick wines (looks pricey and tastes pricier).

    Sustainable farming practices, woman-winemaker.

    $31.00
  • Italian natural aperitif. Handcrafted in small batches, from organic grapes infused with local botanicals from Lake Garda. No chemicals or artificial coloring are used.

    HOW TO DRINK IT
    This makes an incredible spritz with Prosecco, soda and lemon. It is also great with gin in a cocktail like a white Negroni!

    $40.00
  • This aperitivo is made from organically-farmed Trebbiano di Soave and Garganega grapes, as well as local herbs from Lake Garda, Italy. No chemicals or artificial coloring are used.

    This is an aperitivo (think Aperol) but unlike Aperol, is not an industrial, mass produced product.

    HOW TO DRINK IT
    Enjoy on the rocks, in a Spritz, negroni, or in a paloma with your favorite tequila or mezcal.

    $40.00
  • White
    Team Argaux Favorite

    This is Margaux’s (co-founder) all-time favorite wine! Calling all Sancerre, Chablis, and Albariño drinkers! This wine is for you.

    Organic farming practices, woman-winemaker, and only 1,833 cases produced.

    $31.00

Meet the maker

Storm Wines

Ernst Storm icon arrow Storm Wines

Flâneur Wines

Grant Coulter icon arrow Flâneur Wines

Piro Wine Company

Marc Piro icon arrow Piro Wine Company