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2012 Roberto Voerzio Barolo Sarmassa di Barolo MAGNUM
$598.00This full-bodied yet vibrant Barolo is definitely one to lay down in the cellar, though we wouldn’t blame you for popping it now and enjoying with a hearty Italian-inspired feast amongst friends. Voerzio wines are deemed some of the most textured and deeply flavored expressions of Nebbiolo in all of Barolo.
By law, wines labeled as Barolo must age for three years prior to release, 18 months of which must take place in oak.
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2018 Domaine Alain Burguet Chambertin ‘Clos de Bèze’ Grand Cru
$498.00Alain Burguet is one of Gevreys most well-respected vignerons and Clos de Bèze is his most allocated wine. It is lighter in style, more aromatic, delicate, and approachable than other Grand Crus. It’s a wine of class and grace.
Practicing organic viticulture, converting to biodynamic, hand-harvested, native yeast fermentation, unfined/unfiltered and only 100 cases produced.
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2001 Emidio Pepe Montepulciano d’Abruzzo
$330.00Extremely limited availability! Emidio Pepe has a cult following for his non-conventional winemaking techniques that have made the estate and wines legendary. Major wine publications have anticipated that this wine will reach its peak drinking window from 2013-2031 – meaning now’s the time to jump!
Organic farming practices, hand-harvested, native yeast fermentation, no additives and no added sulfites.
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2002 Emidio Pepe Montepulciano d’Abruzzo
$300.00Extremely limited availability! Emidio Pepe has a cult following for his non-conventional winemaking techniques that have made the estate and their wines legendary. Better yet – we’ve aged the wine for you. Experts say this wine will peak from 2018-2030, aka now!
Organic farming practices, hand-harvested, native yeast fermentation, no fining/filtering, and no added sulfites.
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2003 Emidio Pepe Montepulciano d’Abruzzo
$270.00This world-class red wine from Emidio Pepe is the benchmark bottle for Montepulciano produced wordlwide. Expect a rich (yet not overripe by any means), multidimensional wine that seriously overdelivers. Major wine publications have anticipated that this wine will reach its peak drinking window from 2013-2028 – meaning now’s the time to jump!
Organic and biodynamic farming practices, hand-harvested, native yeast fermentation, no fining/filtering and no added sulfites.
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2019 Domaine Alain Burguet Gevrey-Chambertin 1er Cru ‘Lavaux Saint Jacques’
$215.00This rustic Pinot Noir hails from a premier cru climat just west of Gevrey-Chambertin. The palate is medium-bodied with rich and concentrated flavors, nice acidity, and integrated tannins. Aged for 19 months in barrel (50% new oak). Only 50 cases produced.
Like all of Burguet’s wines, this bottle is produced from organic (converting to biodynamic) fruit, native yeasts, and is bottled unfined / unfiltered.
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2020 Pierre-Yves Colin-Morey Nuits St Georges ‘Aux Boudots’ Premier Cru
$200.00This premier cru vineyard is a stone’s throw from the famed “La Tache” vineyard and creates a deep, full-bodied Pinot Noir that tastes like its grand cru neighbor.
Sustainable farming practices, hand-harvested, native yeast fermentation, unfined/unfiltered.
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Taste of California Wine Gift Box
$150.00 – $200.00This carefully curated box includes quality products that have been hand-made by artisans and friends all over California. These are brands we know, we trust, and we think deserve all the praise in the world.
This Gift Box Includes:
– Your choice of 1 or 2 bottles of our favorite CA wines
– Herbed Sea Salt from Gjusta Bakery in Venice
– Marinated Olive Oil from Gjusta Bakery in Venice
– Rose West Studio ‘Heirloom’ scented candle hand poured in Los Angeles
– 4 custom Americana Striped Cocktail Napkins from LA based design house ATELIER SAUCIER -
2019 Domaine Alain Burguet Gevrey-Chambertin ‘Les Champeaux’ Premier Cru
$195.00This wine is for a Pinot Noir oenophile.
The ‘Les Champeaux’ premier cru vineyard was planted in 1987 on the northern edge of Gevrey-Chambertin. It’s located high up on the slope with south-east facing exposure which allows for slow and steady ripening. The result is a wine with great purity, structure and incredibly silky tannins.
Biodynamic farming practices, hand-harvested, native yeast fermentation, unfined/unfiltered, vegan-friendly, and only 75 cases produced.
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The Blind Wine Tasting Kit
$85.00 – $150.00‘Bring the experience of a blind wine tasting into your very own home with Argaux’s blind tasting kit. Experience new wines and follow along with their how-to guide so you can get the full blind tasting experience. Try this out for your next at-home date night, or virtually gather with friends on video conference and enjoy a virtual tasting! Argaux even provides an option so you can send kits to multiple addresses, making it a piece of cake to enjoy with friends around the world. Cheers!’
– Sarah Boyd, Forbes
Here at Argaux, wine education starts with tasting. We hope Argaux can help keep the good vibes rolling, the conversation light-hearted, and your glasses half full!
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2018 Flâneur ‘La Belle Promenade’ Chardonnay MAGNUM
$150.00Forget the stereotypes you may have heard – this is not your typical Chardonnay. It’s lean, mean, and completely jumps out of the glass. Medium bodied and refreshing, the wine’s 12 months of aging in oak barrels (24% new) adds the perfect amount of body weight to this well-balanced bottle.
Organic, unfined, and unfiltered. Only 600 cases produced. Magnums = double the size, which means double the fun, no?
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2018 E. Pira Chiara Boschis ‘Mosconi’ Barolo
$135.00From 3 hectares at 400 meters above sea level, Chiara’s Barolo Mosconi emanates deep concentration, rich structure, and power. Aged for 24 months in barrel and an additional year in bottle.
Certified organic farming practices, woman-winemaker, and only 800 cases produced annually.
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Taste of Italy Food & Wine Gift Box
$100.00 – $125.00We’ve created the ultimate Italian dinner party starter kit for those who appreciate quality ingredients and a home cooked meal.
This gift box includes…
– Your choice of 1 or 2 bottles of our favorite Italian wines
– Ottomani Organic Tuscan Olive Oil
– Ciao Pappy Marinara Sauce
– Semolina Artisanal Organic PastaA Great Gift For: birthdays, housewarmings/hostess, and thank you’s of all kind
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Team Argaux Favorite
2017 Domaine Rougeot Père et Fils Volnay-Santenots Premier Cru
$125.00This is Rougeot’s most structured, powerhouse wine that will age gracefully for decades. This wine spent 18 months in barrel (35% new).
Organic and biodynamic farming practices, hand-harvested, native yeast fermentation, unfined/unfiltered.
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The Bargaux Cocktail Kit
$115.00Ready to level up your cocktail game? The Volume Primo Vermouth was made specially for the legendary Archivio bar in Verona and is the main ingredient in their Negroni, which is rumored to be the best Negroni in the world. From Spritz to Negroni this kit covers the basics and gives you the tools to test out some new recipes with whatever your liquor of choice is.
Box Includes: 1 bottle of NV Volume Primo Vermouth, 1 bottle of NV Sorelle Extra Dry Prosecco, 1 bottle of Found Bubbly Water, Dehydrated Orange Slices and Cara Devine’s “Strong, Sweet and Bitter” Cocktail Recipe Book.
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2018 Domaine Alain Burguet Gevrey-Chambertin ‘Mes Favorites’
$100.00The most striking thing about this Pinot Noir is how smooth and soft the palate is. This is a very approachable burgundy. It’s ready to drink now, but will continue to age beautifully over the next 10 years.
Practicing organic viticulture, converting to biodynamic, hand-harvested, native yeast fermentation, unfined/unfiltered and only 2,250 cases produced.
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2020 Domaine De Oliveira Lecestre ‘Les Clos’ Chablis Grand Cru
$95.00Grand Cru Chablis? Sign us up. This ain’t your average bottle of Chardonnay. The wine’s strong strong structure is immediately apparent, yet its delicate and nuanced flavor profile makes the wine both impressive and approachable.
Sustainable farming practices (Lutte Raisonnée), native yeast fermentation, and less than 1,000 cases produced annually.
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Team Argaux Favorite
2015 Delavenne Père & Fils Brut Millésimé Grand Cru Champagne
$75.00This is Delavenne’s flagship cuvée, only produced in exceptional years. It is 100% grand cru fruit, with only the best bunches used. It really doesn’t get much better than this.
Organic farming practices, native yeast fermentation, no fining/filtering, & vegan-friendly.
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2020 Origin Bates Ranch Cabernet Sauvignon
$75.00This wine is a knock your socks off, savor every last drop kind of bottle. Just north of Big Sur, this old vine Cabernet is grown on the mountain peak which gives it intensity of flavor and rich minerality.
Sustainable farming practices, dry-farmed, hand-harvested, native yeast fermentation and only 250 cases produced.
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New Arrival
2019 Ettore Germano Barolo ‘Serralunga’
$60.00Ettore Germano is one of the best producers from the traditional appellation of Barolo making elegant and precise wines that respect the region’s heritage. The Barolo di Serralunga Ettore Germano is perfect for those who want to know the authentic and traditional face of Barolo. Young and powerfully composed, this wine is graceful, yet structured, and clear in the mouth.
Certified organic farming practices, hand-harvested, native yeast fermentation and only 875 cases produced annually.
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2019 Chateau des Antonins AOC Bordeaux Supérieur ‘La Réserve du Couvent’
$60.00This classic, left bank Bordeaux is a careful selection of the estates best fruit that is aged in French oak barrels. It is powerful, fleshy, and noted with well-integrated tannins that will continue to soften over the years. Peak drinking window: 2023-2030
Certified sustainable farming practices and only 1,100 cases produced.
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New Arrival
2022 Chacra Patagonia Pinot Noir ‘Sin Azufre’
$55.00The cult wine that lives up to the hype! ‘Sin Azufre’ is a handcrafted, personal project by Piero Incisa della Rocchetta of the famed Sassicaia estate in Italy. It is a small project out of Patagonia making wine without science, using only the eyes, nose, palate. As it should be.
Organic and biodynamic farming practices, hand-harvested fruit, native yeasts, 100% whole cluster and bottled unfined/unfiltered with no added sulfur.
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Storm Wines
Ernst Storm
Flâneur Wines
Grant Coulter
Piro Wine Company
Marc Piro