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  • Cahors is the sneakily sophisticated but humbler country cousin of Bordeaux. It’s the ancestral home of Malbec and it captures everything that makes this estate beloved by sommeliers, importers, and everyday drinkers alike: depth without heaviness, structure without austerity, and earthy charm wrapped in juicy fruit. This is one of our favorite party picks.

    Organic farming practices and aged for a year in French oak barrels.

    $16.00
  • *These half-bottles make the cutest place cards for a Paella party!

    This vibrant and refreshing sparkling born along the sun-drenched Spanish coast is one of our “party picks.” It’s made like Champagne, more interesting than Prosecco and it’s affordable! Crisp and dry, enjoy this with oysters, grilled fish, tapas or bruschetta.

    Sustainable farming practices, estate-grown fruit, and aged for 12 months on the lees.

    $12.00

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