Shop Rosé Wines
Rosé wine happens when the skins of red grapes touch wine for a short period of time. The winemaker has complete control over how long or how little the grapes are in contact with the skins as it will ultimately determine the final color of the wine. Rosé isn’t just a summer staple—it’s a year-round favorite that brings brightness, balance, and a little bit of fun to any table.
Any red grapes can technically be used to make rosé wine – although there are a few key varieties that we generally see like Grenache, Pinot Noir, Sangiovese, Syrah, Tempranillo, or Rhone red grapes like Carignan, Cinsault and Mourvedre – side notes, these are also the traditionally dry styles of rosé as well.
And if you’ve ever noticed how rosés can vary wildly in color, you’re not imagining it. From pale salmon to vibrant pink, the shade of a rosé says a lot about the grapes used and how long they stayed in contact with the skins. Whether you prefer it pale and dry or fruit-forward with a hint of texture, our selection of rosé wines is designed to meet the moment—easy to enjoy, endlessly versatile, and always ready to pour.
At Argaux, our rosé wines are sourced from small, responsibly farmed wine producers who prioritize quality over quantity. Every bottle is handpicked by our team of sommeliers to ensure it delivers the kind of flavor, freshness, and food-friendliness that rosé lovers crave. Whether you’re gathering with friends, planning a dinner, or simply savoring a quiet evening, rosé is always a good idea.
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This light rosé captures the essence of Provence with its delicate balance of fruit, floral notes, and refreshing minerality. It’s the kind of wine that fits in just as easily at a poolside lunch as it does with grilled seafood, summer salads, or a sunset aperitif. Bonus: it delivers Provence-like quality at a far friendlier price point.
Chill it. Pour it. Love it.
Certified with High Environmental Value (HVE3), emphasizing eco-friendly viticulture (practicing organic), hand-harvested and family-owned.
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This rosé is a staff favorite year after year. Need a bottle to grab for book club? Check. Or a glass to enjoy while you’re tending the grill? Look no further. It’s a classic, featherweight expression of the South of France and an easy go-to.
Certified HVE Level 3 (High Environmental Value) sustainable farming practices, hand-harvested, fermentation in cement and light filtered before bottling.
