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2019 Domaine Alain Burguet Gevrey-Chambertin ‘Les Champeaux’ Premier Cru
$165.00This wine is for a Pinot Noir oenophile.
The ‘Les Champeaux’ premier cru vineyard was planted in 1987 on the northern edge of Gevrey-Chambertin. It’s located high up on the slope with south-east facing exposure which allows for slow and steady ripening. The result is a wine with great purity, structure and incredibly silky tannins.
Biodynamic farming practices, hand-harvested, native yeast fermentation, unfined/unfiltered, vegan-friendly, and only 75 cases produced.
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2022 Clos La Coutale Cahors Malbec
$20.00Cahors is the sneakily sophisticated but humbler country cousin of Bordeaux that is loaded with personality. We are in the season of stews, roasts and game, and this earthy and spicy Cahors is our new go-to rouge. It’s a crowd-pleaser that won’t break the bank.
Organic farming practices and aged for a year in French oak barrels.
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NV Conquilla Cava Brut
$18.00This tasty bottle of bubbles is our go-to sparkling wine for holiday parties. It’s made like Champagne, more interesting than Prosecco and it’s affordable! Fresh, bright and dry, this pairs well with a variety of food.
Sustainable farming practices, estate-grown fruit, and 12 months of sur lie aging.
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2019 Walson Holland Santa Barbara Mélange Rouge
$75.00This is an absolutely beautiful and classic California red blend. It’s medium to full-bodied with a firm backbone of integrated fruit, great tension and a long finish.
This is a great wine to give as a gift – It’s a hand-crafted, boutique wine with a familiar flavor profile. Pair that with the sophisticated (heavy!) bottle and elegant label and it’s a win-win all around. 93pts WE, 96pts JD
Sustainable farming practices, aged for 24 months in French oak barrels (35% new oak), unfined/unfiltered and only 420 cases produced.
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2023 Dönnhoff Estate Nahe Dry Riesling
$28.00The Dönnhoff family has been in the Nahe since 1761. They are historic and produce some of the best riesling in the world. This is DRY, mineral-driven and thirst quenching. This is fantastic, food-friendly wine for the holidays.
Organic farming practices, (Fair’n Green certified), native yeast fermentation, minimal intervention and a family-owned estate.
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2021 Cherrier Frères Sancerre Blanc ‘Les Renarderies’ (half-bottle)
$22.00It’s Sancerre – need we say more? Sancerre is the king of all Sauvignon Blanc. It’s consistent, classic and never disappoints. Cherrier Frères Sancerre delivers exactly what you want: a lively, zesty, crisp and delicious white wine.
Organic farming practices and native yeast fermentation in stainless steel tanks.
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NV Weingut Leitz Eins Zwei Zero Sparkling Wine (Non-Alcoholic)
$26.00Finally, we have found a non-alcoholic wine that has flavor, minerality, acid and texture. This isn’t just sparkling water – it’s a sparkling wine with a sense of place that just happens to have 0.0% ABV.
Certified sustainable viticulture by FAIR’N GREEN, a recognized system for sustainability in Germany, covering areas of environmental protection and social responsibility.
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2018 Domaine Alain Burguet Chambertin ‘Clos de Bèze’ Grand Cru
$600.00If you know, you know. ‘Clos de Bèze’ is the most prestigious and sought-after Grand Crus in Gevrey-Chambertin. For collectors, this wine is a great investment. It will only continue to appreciate in value as it ages over the next 10-20 years.
Practicing organic viticulture, hand-harvested, native yeast fermentation, unfined/unfiltered and only 100 cases produced.
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2019 Domaine Alain Burguet Gevrey-Chambertin ‘Lavaux Saint Jacques’ Premier Cru
$225.00This rustic Pinot Noir hails from a premier cru climat just west of Gevrey-Chambertin. The palate is medium-bodied with rich and concentrated flavors, nice acidity, and integrated tannins. Aged for 19 months in barrel (50% new oak).
Like all of Burguet’s wines, this bottle is produced from organic (converting to biodynamic) fruit, native yeasts, and is bottled unfined / unfiltered. Only 50 cases produced.
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2022 Chateau Barbebelle Aix-en-Provence ‘Cuvée Madeleine’ Rosé
$25.00With slightly richer flavors than the Fleurie Cuvée, this is the perfect wine to kick off your dinner party. This rosé is the perfect transition to take you from l’apéro on the patio to apéro dînatoire.
Organic and sustainable farming practices, woman-winemaker, and only 8,000 cases produced annually.
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2022 Anza Diego Magaña Rioja
$38.00This Tempranillo-dominant red is a very elegant example of Rioja made from high-quality grapes and meticulous winemaking. If you typically like red blends or Cabernet Sauvignon, give this a try for your next BBQ!
Sustainably farmed 50+ year old bush vines. The wine was aged for 12 months in barrel and only 1,800 cases are produced annually.
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2022 Par Fore the Course New Zealand Sauvignon Blanc
$20.00This wine is all about bright flavors, approachability, and thirst-quenching freshness. The flavor lingers, but the wine goes down fast. It is Marlborough, New Zealand to a Sauvy B TEE.
Certified sustainable farming practices through Sustainable Winegrowing NZ, which certifies all parts of the production chain including vineyards, wineries, bottling facilities, and brands.
It’s the perfect gift for golf enthusiasts and the ideal wine for golf tournaments, corporate events and parties.
It’s a must for your next golf-themed event or watch party!
Hosting the Ultimate Master’s Golf Party: Ideas and Tips for a Hole-in-One Celebration
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NV Delavenne Père & Fils Brut Reserve Grand Cru Champagne (half-bottle)
$38.00This Grand Cru Champagne is very complex, deep, and strikes the perfect balance between ripe fruit and toasty, buttered brioche flavors. It is autolytic and well developed with a long, mineral-driven finish.
Organic and biodynamic farming practices, native yeast fermentation, unfined/unfiltered, vegan-friendly, and less than 2,000 cases made.
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Storm Wines
Ernst Storm
Flâneur Wines
Grant Coulter
Piro Wine Company
Marc Piro