Shop Tempranillo Spanish Wines

Famous by the wines being produced in Spain’s Rioja region, this is Spain’s native top grape variety. If Tempranillo is to Rioja as Cabernet is to Bordeaux, and Pinot Noir to Burgundy, then this noble red-grape variety is nothing to be shy about. Producing dry, scented, medium-full bodied red wines worthy of aging. They are classified in Spain by how long they age in oak barrels. Bolder Tempranillos can show old-fashioned, top quality, mature richness. Pair these with gourmet burgers, lamb, and other red meats. For the more fresh styles (less aging) try baked pasta and white meat fare.

Other notable regions are Ribera del Duero and Toro in Spain, and Douro Valley and Alentejo in Portugal, where it is known as Tinta Roriz or Aragonêz.

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  • This is the flagship wine from the 4th generation Eguren family winery in San Vicente de la Sonsierra (Rioja Alta). Gran Reserva Riojas are only produced in in the best years and 2016 was excellent – widely considered one of the best in recent history. This wine is lights out and drinking like velvet right now. 

    Organic farming practices, with certain selective biodynamic practices, hand-harvested, native yeast fermentation, malolactic fermentation in barrel. Aged for 26 months in oak barrels (25% is new oak).

    $68.00

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