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  • 2022 Domaine de la Côte ‘Memorious’ Pinot Noir

    The highly allocated DDLC wines have finally been released! 

    As ever a welcoming and engaging wine from the moment the cork is drawn. The Memorious vineyard is just downslope from Bloom’s Field in the Sta. Rita Hills. Only 3 bottles available.

    Organic farming practices, native yeast fermentation, whole cluster vinification, 12 months in 30% new french oak barrels & only 549 cases produced.

    $112.00
  • 2021 Railsback Frères ‘Les Rascasses’ Rosé

    Produced by Lyle and Eric Railsback, this Santa Ynez Valley rosé is proof that top-notch rosé doesn’t just come from Provence. This wine pays homage to Lulu Peyraud of Domaine Tempier and her infamous bouillabaisse recipe. If you aren’t going to make bouillabaisse, then enjoy this with a creamy cheese & olive tapenade.

    Hand-picked, direct-to-press, native yeast fermentation, and aged in neutral French oak barrels for 6 months, naturally allowing a Malolactic, or secondary fermentation, for a creamier mouth-feel.

    $26.00
  • 2023 Argaux Santa Ynez Valley Sauvignon Blanc

    Ernst Storm has done it again! This vibrant, crisp white is everything we want in a Sauvignon Blanc. He is the only winemaker we would trust to help us with our premier label and we are so proud. It is truly Argaux in a bottle – it encompasses all the things important to us when we are sourcing – sense of place (terroir), thoughtfully curated (responsibly farmed, meticulously made) and drinkable (must be a damn good glass of wine).

    Sustainable farming practices and hand-harvested at night to retain freshness. The wine was fermented cold in 100% stainless steel and aged on the lees for 6 months for added mouthfeel.

    $29.00
  • Topa Topa Level Line Pale Ale 6-Pack

    As you wade in the current, the work week fades to gray. When the line strikes and you begin that delicate dance, there’s no choice but to be in the moment. The refreshing citrus aromas and woodsy notes are like the creek passing through the forest. It’s a West Coast Pale Ale for a West Coast way of life.

    $15.00
  • Red
    Team Argaux Favorite

    Best Seller

    2022 Storm Santa Barbara County Pinot Noir

    This Pinot is a team favorite because it shows the potential of cool-climate California Pinot Noir. It has a sense of place and is the perfect balance between refreshing bright fruit and the beautiful terroir of the central coast.

    Biodynamic, organic and sustainably farmed vineyards were used to create this bottling. No fining or filtering, vegan-friendly, and only 322 cases produced.

    $46.00
  • 2020 No Name Santa Barbara County Chardonnay

    This Chardonnay is a total CA babe. It’s vibrant and fresh with a silky palate and touch of sea salt on the finish. In short, it’s an all-around crowd pleaser.

    Organic farming practices and only 90 cases produced.

    $30.00
  • Team Argaux Favorite

    Topa Topa ‘Dos Topas’ Lager 6-Pack

    The summer sun dips low. You brush the salt from your skin after a long day of ocean swims and sandy beach towel naps. Now, your reward: you sink into your hammock with a Dos Topas in hand and let the cool, crisp taste wash over you. So tomorrow, when those warm sunshiny rays crest the mountain peaks, you’ll be ready for round dos.

    $15.00
  • Topa Topa Chief’s Peak IPA 6-Pack

    You’ve gone from shrubland to woodland to highland. When you stop to sip on a Chief Peak, the piney hops are first to arrive. The tropical tones of passion fruit, orange, and gooseberry aren’t far behind. Look out on the valley and trace the contours of the mountain. Breathe in the thinning air, wipe the sweat from your brow, and take another well-earned sip.

    $15.00

Meet the maker

Storm Wines

Ernst Storm icon arrow Storm Wines

Flâneur Wines

Grant Coulter icon arrow Flâneur Wines

Piro Wine Company

Marc Piro icon arrow Piro Wine Company