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2016 Massimago Amarone ‘SVM 400’
$264.00SVM” stands for Selezione Vigna Macie: it is a wine produced from a single vineyard. The grapes come from the single plot “Macie” located 400 metres above sea level. The soil is calcareous and is situated at the highest elevation, where the exposure is the best of the entire Massimago estate.
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Lola James Harper Rue Saint-Honoré Candle
$50.00This is the scent of the mythical concept Store Colette, created and presented at 213 Rue Saint-Honoré, the first of its kind…
For more than 20 years, this was the place to be for amazing
art, fashion, design, food and parties…
This is where we launched our Lola James Harper candle collection
in June 2013 and where we did our first official music gig and photo expo… In December 2018, Colette and Sarah offered to keep sharing their legendary scent with us and it’s now part of our permanent collection…Product Information: The candles are made in France. No animal derived ingredients Meeting IFRA Standards + Washington Convention / C.I.T.I.E.S Standards. The paper boxes are 70% made of recycled paper and are 100% recyclable. To enjoy your candle, always cut the wick before lighting it and burn it by cycles of 3 hours.
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Lola James Harper Music Studio on Trufo Street Candle
$50.00The Trufo Studio is a music recording studio in Paris where we worked all of our albums… The studio is on the top floor of an old Parisian building built in 1870… the place is filled with African and Oriental percussions, with a silver drum kit, and a load of electric and acoustic guitars… We love this place to create, compose and dream our songs…
Product Information: The candles are made in France. No animal derived ingredients Meeting IFRA Standards + Washington Convention / C.I.T.I.E.S Standards. The paper boxes are 70% made of recycled paper and are 100% recyclable. To enjoy your candle, always cut the wick before lighting it and burn it by cycles of 3 hours.
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2021 Land of Saints Santa Barbara County Cabernet Sauvignon
$32.00A perfect, easy drinking California Cabernet to enjoy as an apéritif with some gruyere cheese like Comté. If you are looking to pair this with a meal, try it with a burger or 5 spice short ribs!
Organic farming practices, only 971 cases produced.
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Schott Zwiesel Tritan Pure Champagne Flutes (2-Pack)
$32.00Set of 2 Champagne Flutes (7.1oz)
Beautiful and extremely durable Champagne flutes that are made from Tritan® crystal and maintain their clarity through years of daily use and entertaining. The narrow bowl highlights the bouquet, flavor and bubbles of Champagne and other sparkling wines while the long, slender stem complements its sleek profile. Sculptural Champagne toasting flutes highlight the beauty of crystal without sacrificing durability.
PRODUCT FEATURES: Dishwasher Safe, Brilliant Clarity, Break Resistant, TritanTM Crystal Glass
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2020 Pierre Yves Colin-Morey Chassagne-Montrachet V.V.
$125.00This Chassagne is known for producing full-bodied, deep white wines laden with complexity, structure and like most of Pierre’s wines, leans on the reductive side of things. If you like hints of smoke and flint, this is the White Burgundy producer for you!
Sustainable farming practices, native yeast fermentation, extended lees aging and long-term bottle aging.
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2020 Lionel Faury Saint Joseph ‘Vieilles Vignes’ Rouge
$63.00Domaine Faury is one of the region’s most artisanal producers and this this old-vine Saint Joe is Northern Rhône Syrah at its best.
Sustainable farming practice (lutte raisonnée), hand-harvested, native yeast fermentation, unfined & lightly filtered.
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NV Kopke Porto ’10 Year Old’ Tawny Port (half-bottle)
$25.00This 10-year Tawny Port comes from the oldest Port house in existence. Its founders came to the region in 1636, initiating their Port shipping business two years later. Certainly a landmark!
Swoon your dinner guests by serving this alongside foie gras, pâté or chocolate mousse.
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2020 Pierre-Yves Colin-Morey Nuits St Georges ‘Aux Boudots’ Premier Cru
$200.00This premier cru vineyard is a stone’s throw from the famed “La Tache” vineyard and creates a deep, full-bodied Pinot Noir that tastes like its grand cru neighbor.
Sustainable farming practices, hand-harvested, native yeast fermentation, unfined/unfiltered.
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2020 Ciro Picariello Fiano d’Irpinia
$25.00Ciro Picariello is a cult classic when it comes to Fiano. His wines tend to be very tart and mineral-driven, ideal characteristics when you are looking for a food-friendly white wine.
Organic farming practices, hand-harvested, native yeast fermentation, minimal SO2, unfined/unfiltered, vegan-friendly and only 833 cases produced annually.
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2018 E. Pira Chiara Boschis ‘Mosconi’ Barolo
$135.00From 3 hectares at 400 meters above sea level, Chiara’s Barolo Mosconi emanates deep concentration, rich structure, and power. Aged for 24 months in barrel and an additional year in bottle.
Certified organic farming practices, woman-winemaker, and only 800 cases produced annually.
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2020 Bachelet-Monnot Meursault “Clos du Cromin”
$115.00This wine is made from 60+ year old vines that run down the entire slope of the “Clos du Cromin” hillside. Aged for 12 months in barrel + 6 months in tank.
Sustainable farming practices, hand-harvested, and native yeast fermentation.
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2021 Cantine Carlo Mazzella Ischia Biancolella
$25.00Sancerre, Gruner Veltliner, Vermentino lovers – This one’s for you. Grown on the volcanic island of Ischia, this wine quite literally tastes like the azure waters of the Tyrrhenian Sea. Our director of imports enjoyed this wine for the first time with a large bowl of pasta alla vongole after an ocean dip. “The salty sea still lingering on my lips and this light, crisp wine on that hot day was unparalleled.”
Organic farming practices, hand-harvested, native yeast fermentation, minimal intervention winemaking.
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Rustic Bakery Organic Olive Oil & Sea Salt Flatbread Bites
$10.00Light and flaky, made with extra virgin olive oil and grey sea salt from France. As far as we know, it’s the only handmade sourdough flatbread anywhere. Rustic Bakery crackers, when made, rise slowly, and ferment like bread.
Ingredients remain strictly local when possible.
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2020 COS Nero di Lupo Terre Siciliane
$30.00We can’t get enough of Island wine right now and this is the perfect chillable red for summer. Think Pinot Noir meets Syrah. It’s super bright, fresh, and has a kick of spice on the finish that makes it awesome with grilled seafood or poultry alike.
Biodynamic & certified organic farming practices, hand-harvested, native yeast fermentation, no filtering, and vegan-friendly.
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Club Argaux: Tier 2 Membership
$294.00 every 3 monthsClub Argaux is a great way to conveniently discover boutique wines from around the world and join a like-minded community. We are currently delivering our seasonal spring wine selections.
What’s Included? Four somm-curated allocations per year, released in the winter, spring, summer, and fall; each containing 6 bottles of limited production wines. $294 quarterly payments (before tax). Cancellation at any time.
MEMBER PERKS:
- Free shipping year-round or free local delivery.
- Priority invites to exclusive Club Argaux food & wine experiences.
- Access to member-only content such as city guides and test kitchen recipes from founders, Arden + Margaux.
- Preferred pricing on private sommelier host fees.
- Exclusive access to allocated wine drops.
- Access to our Pocket Somm service – A level IV sommelier who can help with all of your wine needs from personal shopping, to wine/food pairings, to wine country travel itineraries.
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Club Argaux (Tier 1) Membership
From: $20.00 / month- Club Argaux is a great place to start and reap the benefits of what differentiates the Argaux wine club.
- $20 per month, or $200 per year (2 months free). Cancellation at any time.
- Preferred shipping year-round or free local delivery.
- Priority invites to exclusive Club Argaux food & wine experiences.
- Access to member-only content such as city guides and test kitchen recipes from founders, Arden + Margaux.
- Preferred pricing on private sommelier host fees.
- Exclusive access to allocated wine drops, and can purchase exclusive wines that only members can see in the store
- Access to our Pocket Somm service – A level III sommelier who can help with all of your wine needs from personal shopping, to wine/food pairings, to wine country travel itineraries.
MEMBER PERKS:
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Team Argaux Favorite
2020 Crazy Creatures Kremstal Gruner Veltliner
$25.00This is a team favorite that we had to bring back for the launch of club. It’s bright, fresh, citrus-driven and our gaux-to pairing with sushi or Thai pairing!
Organic farming practices, dry-farmed, hand-harvested, and native yeast fermentation.
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2020 Les Athlètes du Vin Touraine Sauvignon Blanc
$25.00You really can’t go wrong with this wine. It’s a no-brainer for Sauvignon Blanc lovers. The bright citrus fruits have length without any bitter finish. Think of it as Sancerres more affordable little sister.
Organic farming practices, hand-harvested, native yeast fermentation, unfined/unfiltered, vegan-friendly, and only 3,500 cases produced.
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Coucke L’Olivier de Provence Olive Tree Tea Towel
$18.00This French tea towel is emblazoned with the instantly recognizable olive tree. The thick jacquard 100% cotton towel is absorbent and resilient – it looks good, and really dries the dishes in seconds.
Coucke tea towels bring a little French luxury to your kitchen. Coucke linens are high quality, and made of natural fabrics. The company was founded in Northern France by René Coucke in 1931 and is one of France’s favorite brands of kitchen and table linen. Machine wash and dry.
Size: 29 x 20 inches
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Team Argaux Favorite
2015 Delavenne Père & Fils Brut Millésimé Grand Cru Champagne
$75.00This is Delavenne’s flagship cuvée, only produced in exceptional years. It is 100% grand cru fruit, with only the best bunches used. It really doesn’t get much better than this.
Organic farming practices, native yeast fermentation, no fining/filtering, & vegan-friendly.
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2021 Herd & Hart Western Cape Sauvignon Blanc
$20.00This Sauvy B is incredibly refreshing. It has bright citrus fruit and florals, but finishes off with a touch of salty ocean sea breeze that reminds you it’s from the Western Cape.
Sustainable farming practices, minimal intervention winemaking, and only 112 cases produced.
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2020 Herd & Hart Western Cape Cabernet Sauvignon
$23.00The fruit for this Cabernet Sauvignon was sourced from dry-farmed vineyards on the Western Cape of South Africa. This is a crowd-pleasing, gaux-to party wine. It’s bright, fruit-forward, and the perfect addition to any backyard BBQ.
Sustainable farming practices, minimal intervention winemaking, aged for 6 months in french oak and only 112 cases produced.
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Storm Wines
Ernst Storm
Flâneur Wines
Grant Coulter
Piro Wine Company
Marc Piro