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2018 Domaine des Marrans Morgon ‘Corcelette’


Ships today if ordered within 2 hrs 55 mins

Fresh, fruity, and beautifully balanced with notes of strawberry, pepper and leather. Pairs perfectly with red meats and cheeses. This wine is made from 50+ year old, organically farmed vines, indigenous yeast fermentation and semi-carbonic maceration.

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Domaine des Marrans is located in Fleurie, in the heart of the northernmost section of Beaujolais. Founded in 1970, the current proprietor is the young and talented Mathieu Mélinand, who joined the family domaine in 2008. With old vines and crystalline granite sites, Mathieu is growing some of the most pristine Gamay we know. The vines are pruned in the traditional Gobelet vinetraining method and the harvest is done only by hand, using small crates to minimize oxidation. In the cellar, vinification is old school, with semi-carbonic maceration using whole clusters, minimal intervention, and only indigenous yeasts used. The wines are then aged in large older barrels for 10 months before bottling. This lineup is remarkably pure and fresh, with a grain and spice to the old vine Gamay that underlines quality terroir Mathieu is working with. These wines display their terroir with clear definition and racy floral deliciousness.

SKU: FR-MAR-11-18 Categories: , , , , , , , , , , , Vintage:
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